Pumpkin Cheesecake With Gingersnap Crust, Light by Global CookbookPumpkin Cheesecake With Gingersnap Crust, Light, ingredients: 1 1/2 c. gingersnap |
0 votes
1262 views
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Frozen Pumpkin Mousse by Global CookbookFrozen Pumpkin Mousse, ingredients: 3/4 c. WATER, 3/4 c. SUGAR |
0 votes
1053 views
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Frozen Pumpkin Pie by Global CookbookFrozen Pumpkin Pie, ingredients: 1 c. Pumpkin, 1/2 x Dk corn syrup, 1/2 tsp Ginger |
0 votes
1096 views
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Frozen Pumpkin Crumble by Global CookbookFrozen Pumpkin Crumble, ingredients: CRUST, 1 1/2 c. Graham Cracker Crumbs |
0 votes
888 views
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Frozen Pumpkin Yogurt Pie * by Global CookbookFrozen Pumpkin Yogurt Pie *, ingredients: 1 1/2 c. Graham Cracker Crumbs |
0 votes
806 views
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Pumpkin Cupcakes & Scary Eyeballs !! by Manju NairI kept searching for a good pumpkin based dessert recipe and almost all the recipes I saw |
1 vote
528 views
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Pumpkin Custard Cake by Joann Mathiascan) pumpkin pie mix, 2 eggs, 1/2 cup boiling water, cuisine: American, course: Desserts |
4 votes
7840 views
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Bobby Lovera's Savory Lobster Cheesecake by Bobby LoveraOptional for fluffy cheesecake), 1 t. Chachere cut, 4 oz. Frozen baby Alaskan Cocktail |
2 votes
11949 views
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Strawberry Pretzel dessert by Frosted Flaker1 8-ounce container frozen whipped topping,: Bake, cuisine: American, course: Desserts |
3 votes
10719 views
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Pumpkin Cream Cheese Pie by Kelly Christensenin 1-16 oz can plain pumpkin, 1/4 tsp ground cuisine: American, course: Desserts, type of |
2 votes
2946 views
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Easy pumpkin pies with brandy whipped cream by Nancy Miyasakipumpkin puree , 2 1/2 cups half-and-half , 2 deep-dish, 9-inch, frozencourse: Desserts |
5 votes
6979 views
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Strawberry Jello Pretzel Dessert by Tiffanypkg. frozen strawberries, cook method: Freeze/chill, cuisine: American, course: Desserts |
3 votes
37286 views
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Pumpkin White Chocolate Macadamia Bars by Nancy Miyasakibrown sugar, 1 cup canned pumpkin (I used Trader Joe, cuisine: American, course: Desserts |
7 votes
6824 views
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Hershey's Special Dark Truffle Brownie Cheesecake by Joann Mathiasmargarine, spread or oil), cuisine: American, course: Desserts, type of dish: Cheesecakes |
2 votes
12817 views
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TomCo`s Yogurt Pumpkin Pie by Connie McmillanPumpkin Pie, ingredients: 1(15oz.) can of pumpkin cuisine: American, course: Desserts |
110 votes
22955 views
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Dutch Apple Pie with Oatmeal Streusel by myra byankabrown sugar, 1 tsp. pumpkin pie spice, or 1/2, cuisine: American, course: Desserts, type |
1 vote
8798 views
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Whip Up a Jamba Juice Pumpkin Smash Smoothie This Holiday Season at Home... by Skinny Kitchen with Nancy Fox2 cups fat-free vanilla frozen yogurt, , ½ cup canned pumpkin, , 1 cup light vanilla |
3 votes
12996 views
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No Bake Cheesecake with Homemade Strawberry Topping by For the Love of Italian Cookingfresh or frozen strawberries (if using frozen, don': Desserts, type of dish: Cheesecakes |
1 vote
3409 views
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No Bake Chocolate Cheesecake by ShaleeDP2 cups frozen non-dairy whipped topping, course: Desserts, type of dish: Cheesecakes |
1 vote
3372 views
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Sweet Potato Crumb Cake by Robyn SavoieTsp. Salt, 1 Tsp. Pumpkin Pie Spice, , Glaze:, 1 category: Diabetic, course: Desserts |
2 votes
11561 views
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