Fried Eggplant (Pritong Talong) by ShaleeDPTalong (Eggplant), Salt, Pepper, Canola Oil, cook method: Fry, cuisine: Filipino, course |
1 vote
10036 views
|
||
Laksa Puso ng Saging (Saute'd Banana Heart) by ShaleeDPcups Water, 1/2 cup Vinegar, 2 tbsp Canola oil, 1 tsp Salt and Pepper to taste, Fish sauce |
1 vote
17152 views
|
||
Beef Caldereta with Coco Milk by ShaleeDP1 Tablespoon Butter and 1 tablespoon Olive Oil, 2 lbs / 1 kilo stewing beef, chopped |
1 vote
12197 views
|
||
Cornbread, Jalapeno Maple Bacon by Amos Millercan use whole milk), 1 lg egg, 1/4 C oil (use the bacon fat first, then top up with canola |
12 votes
22553 views
|
||
A Baked Potato by Amos Millerguests), butter (a pat or two), olive oil, springs of fresh thyme (one for each potato |
45 votes
45920 views
|
||
Pasta Crab Casserole Recipe by Sherri Singletonbutter, , 2 packages (8 ounces each) imitation crab meat, chopped, , 1/2 cup sour cream |
3 votes
10230 views
|
||
Old-fashioned potted crab by Guest of winterOld-fashioned potted crab, ingredients: 40g brown crab meat or roe, 110g picked white meat |
3 votes
3842 views
|
||
Pork Adobo by ShaleeDPvinegar, 1/2 cup of water, olive oil, cook method: Slow cook, cuisine: Filipino, course |
2 votes
29341 views
|
||
Pinoy Style Ginisang Pechay (Sauteed Bokchoi) by ShaleeDP1 tsp garlic, 1 cup water, 2 tbsp canola oil, 2 eggs beaten (optional), cook method: Boil |
1 vote
26262 views
|
||
Korean Fried Chicken (aka KFC) by jason kimcut into parts, 2 cups canola or peanut oil, 1 cup cornstarch (1/2 cup for coating |
4 votes
6478 views
|
||
Kani (Crab Sticks) by CHEF ASHRAF ABD ALEEM ELKHARBOTLYSticks), main ingredient: Fish, ingredients: 2ea Crab stick, 30g Sushi rice, .25ea Nori |
1 vote
44088 views
|
||
Traditional Homemade Lasagna by ShaleeDPingredients: For the Meat Sauce, 1/3 cup olive oil, 1 1/2 lbs ground veal, 1 teaspoon salt |
3 votes
16674 views
|
||
crab ravioli with grilled lobster in saffron cream sauce by Seduction Mealsfresh chives , CRAB RAVIOLI , 1 dozen crab ravioli , I used all natural crab ravioli from |
2 votes
19240 views
|
||
Cabbage Pachadi (salad) by Latha Samuteaspoons fresh lemon juice, 2 tablespoons oil, ½ teaspoon mustard seeds, ½ teaspoon cumin |
10 votes
27019 views
|
||
Peruvian Roast Chicken by John Spottiswoodfresh mint leaves, 8 garlic cloves, 3 T good olive oil, 1 T salt, 1 T ground cumin, 1 T |
7 votes
16043 views
|
||
Escarole Soup with Tiny Meatballs by KarenBFor the rest of the soup;, 2 Tbsp olive oil, 5 cloves garlic, very thinly sliced (I am a |
1 vote
3743 views
|
||
Spaghetti with habanero and oregano spicy sauce by Faustogr, Dried oregano leaves: 1 tbsp, Olive oil: 1 teaspoon, Salt, cuisine: Italian, special |
1 vote
673 views
|
||
Homemade Skinless Chicken Longganisa by ShaleeDP200 grams ground pork fat, vegetable oil for frying, garlic rice and scrambled eggs |
1 vote
53474 views
|
||
Ginataang Pakbet by ShaleeDPsliced), 2 cloves garlic (minced), 2 tbsp canola oil, 1 cup sliced squash, 1/2 cup sliced |
1 vote
7959 views
|
Get free recipes from
famous and upcoming chefs
on CookEatShare!
Advertisement
Post a Recipe
Invite your friends
S
I
D
E
B
A
R