MENU
Bulalong Batangas

Bulalong Batangas by ShaleeDP

napa cabbage leaves, washed and trimmed, 4 stalks green onions, cut into 2 inch pcs., salt

1 vote
10477 views
Easy Corned Beef Soup

Easy Corned Beef Soup by ShaleeDP

1/2 small head cabbage, coarsely chopped, about diced, undrained, salt, to taste, cuisine

1 vote
5932 views
Cabbage Soup!

Cabbage Soup! by Catherine Pappas

medium head of cabbage – sliced, 1 – 29 bay leaves, Dashes of sea salt, Dashes of fresh

3 votes
11712 views
Nilagang Baka with Sweet Corn

Nilagang Baka with Sweet Corn by ShaleeDP

2 pieces, 1 small cabbage, quartered, 5 onions, liter of water, Salt and pepper to taste

1 vote
8119 views
Golumpkis (Polish stuffed cabbage rolls)

Golumpkis (Polish stuffed cabbage rolls) by Debi Shawcross

cabbage rolls), ingredients: 1 large head cabbage egg, , 1 teaspoon salt, , 1/2 teaspoon

3 votes
21158 views
Creamy Coleslaw

Creamy Coleslaw by Denise Sherin

5-6 cups of green cabbage, shredded, 1/2, 1 tsp pepper, 1/2 tsp salt, 1/4 tsp dry mustard

1 vote
4333 views
IRISH STEW IRELANDS NATIONAL DISH

IRISH STEW IRELANDS NATIONAL DISH by Peter Brown

2 or 3 cabbage leaves, thinly sliced (optional), • Salt and Pepper, cuisine: Irish

1 vote
3921 views
SINGAPORIAN RICE

SINGAPORIAN RICE by MARIA LOURDES V. LIPARDO-AYUB

1 tbsp. soy sauce, salt & black pepper, 1 cup water, 1 small cabbage, 3 medium carrots, 3

1 vote
7666 views
Vegan Japanese Cuisine: Deep-fried Tofu Balls

Vegan Japanese Cuisine: Deep-fried Tofu Balls by Robert-Gilles Martineau

grated), , No need for salt as it is contained , cuisine: Japanese, special category

1 vote
4577 views
Mexican-style Diablo Shrimp & Jicama Slaw

Mexican-style Diablo Shrimp & Jicama Slaw by Unorthodox Epicure

sliced, 2 cups – Cabbage, sliced thinly, 1 Sugar (or Stevia), Kosher salt and freshly

1 vote
4779 views
Classic Vegetable Stew (Soup)

Classic Vegetable Stew (Soup) by Salad Foodie

cups coarsely shredded cabbage, 2 medium + bullion), 1 bay leaf, Salt & pepper to taste

2 votes
6990 views
Takikomi Gohan (Japanese Mixed Rice)

Takikomi Gohan (Japanese Mixed Rice) by John Spottiswood

sake), 2/3 tsp. salt, 2/3 tsp. dashinomoto ( Steam, cuisine: Japanese, special category

5 votes
8824 views
Macaroni and slaw salad

Macaroni and slaw salad by Micheline

coleslaw mix (pre-cut cabbage and carrots vinegar, 1/2 tsp sea salt, 1/4 tsp pepper

1 vote
9692 views
Asian Chicken Salad

Asian Chicken Salad by Salad Foodie

3 cups thinly sliced napa cabbage, 1 cucumber, thinly ), 1/4 teaspoon salt, 1/4 teaspoon

3 votes
8906 views
Cabbage Stir Fry

Cabbage Stir Fry by Nancy Miyasaki

1 pound cabbage (or Napa cabbage), 2 1/2 tsp sugar, 1/4 tsp salt, 1 Tbsp rice wine, 1/2

7 votes
6069 views
Polish Pork Bone Soup

Polish Pork Bone Soup by Therese

sliced, 1 Small head cabbage sliced thin to 2 C Ditalini pasta, Salt and pepper to taste

1 vote
5495 views
Bavarian Red Cabbage

Bavarian Red Cabbage by Foodiewife

Cabbage, ingredients: 1 medium sized head red cabbage, kosher or sea salt & pepper, 1

1 vote
8084 views
Hawaiian Coleslaw

Hawaiian Coleslaw by Micheline

coleslaw mix (julienned carrots, cabbage and/or brocoli), , Pinch of salt, Pinch

1 vote
7366 views
Chopped Salad with Sweet Basil Dressing

Chopped Salad with Sweet Basil Dressing by John Spottiswood

tsp honey, White pepper and salt to taste (you'll (par boiled), cabbage, tomatoes, fennel

6 votes
9160 views
Fried Prawn Mee

Fried Prawn Mee by Navaneetham Krishnan

garlic - chopped, , 1/4 cabbage - shredded/sliced, , , Pepper to taste, , Salt to taste

1 vote
2144 views