Cabbage soup with smoked meat by Judit Hogya Demcsaksoup with smoked meat, ingredients: 250 g 30 g flour, ground red pepper, salt., cuisine |
1 vote
3322 views
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Winter Chicken Stew by Conni @MrsMamaHenbeans, 14 ounce can kidney beans, cuisine: American, course: Soups, stews & chilis |
1 vote
3249 views
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Ayam Masak Merah (chicken cooked in red sauce) by Padma Priya Manikam30 Small onions, 2 Red chillies, 2 Tomatoes, Puree, cuisine: Malaysian, course: Soups |
1 vote
7225 views
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Slow Braised Red Wine Lamb Stew with Moroccan Spices by Homemade & Yummychopped), 1 cup dry red wine, 2 pounds potatoes : Canadian, course: Soups, stews & chilis |
1 vote
2509 views
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Lightened Up - Crustless Cottage Cheese Quiche by Catherine Pappasred onion – sliced, 16 oz. low fat cottage cheese, 1 cup French style frozen green beans |
1 vote
3441 views
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Lentil and Ham Soup by Karen Viverslentils, 200gr / 7oz red lentils, Salt andSoups, stews & chilis, type of dish: Beans |
1 vote
2803 views
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Rustic Baked Chicken & Black Bean Tamale by Ken Hulmeshredded, 1 can Black Beans, rinsed & drained, 2 cups Red Enchilada Sauce, divided, 2 |
4 votes
9404 views
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One Dish Rosemary Chicken with New Potatoes, Mushrooms and Green Beans by Adam Janowski6 small red new potatoes, cut into quarter inch slices, 3 cups fresh green beans, sliced |
1 vote
5454 views
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Barbequed Chicken Salad with Toasted Lavash Strips, Avocado, Roasted Corn and Black Beans by Bob Vincentshown below, 1 Red Bell Pepper, seeded//3 cup canned black beans, rinsed and drained, 8 oz |
1 vote
4833 views
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Zesty Lentil Soup by Alex Fordjuice, 1 ½ cups red lentils, ¼ to ½ category: Low calories, course: Soups, stews & chilis |
1 vote
3469 views
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Roasted Vegetable Succotash by Robyn SavoieLima Beans, Thawed & Rinsed, 2 Large Leeks, Thinly Sliced (White Part Only), 2 Medium Red |
1 vote
3495 views
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Mexican zucchini by Easy Cook - Laka kuharica1 tsp ground red pepper, ½ tsp granulated garlicsea salt, 250 g pinto beans, 4 tbs Swiss |
1 vote
2817 views
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Panzanella Salad by Denise Sherincannellini or great northern beans, rinsed and juice, 1/4 cup red wine vinegar, 1/3 |
1 vote
3381 views
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Crock Pot Potato Soup by Bunny Bostowdiced, roasted sweet red peppers, celery stalk cuisine: American, course: Soups, stews |
1 vote
192 views
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Red Miso Clam Soup by Rene AstudilloRed Miso Clam Soup, ingredients: 1 1/2 lbs Manila or other clams, shells |
1 vote
1654 views
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The Real Mushroom Soup by Jamie Oliver by ShaleeDPfinely sliced, 1 red onion, peeled and , cuisine: British, course: Soups, stews & chilis |
1 vote
1749 views
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CHICKEN CHIPOLTE TOMATO SOUP by Phyllis Munrocuisine: Mexican, course: Soups, stews & chilis, type of dish: Beans, peas, lentils |
1 vote
2242 views
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Curry Lentil Soup by John Spottiswoodbell pepper and 1 red bell pepper, dicedcourse: Soups, stews & chilis, type of dish: Beans |
11 votes
7203 views
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Brew and Bean Chili by Jackie NewgentBeans, ingredients: 2 tablespoons peanut oil, 1 cup finely chopped red: Soups, stews |
1 vote
3125 views
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Super Smoky Southwestern Chili Beans by Smokinhotchefred kidney beans, drained and rinsed, 2 15 oz. cans pinto beans, course: Soups, stews |
1 vote
4289 views
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