MENU
Chopped Salad with Sweet Basil Dressing

Chopped Salad with Sweet Basil Dressing by John Spottiswood

4 cup high quality olive oil, 1/2 cup freshly squeezed lemon juice (about 1 lemon), 1 tsp

6 votes
9160 views
Georgian Eggplant with Walnut

Georgian Eggplant with Walnut by John Spottiswood

wine vinegar, 1/2 tsp salt, 1/2 tsp fresh ground pepper, 1/2 tsp curry powder (optional

2 votes
25081 views
Shrimp and Spinach Gratin

Shrimp and Spinach Gratin by Patrick Travis

split), 1 Lemon, cut in half, Salt & fresh ground black pepper, cook method: Bake, cuisine

1 vote
6863 views
Vegan Japanese Cuisine: Deep-fried Tofu Balls

Vegan Japanese Cuisine: Deep-fried Tofu Balls by Robert-Gilles Martineau

chopped), Ground black pepper: a little, Fresh ginger: 1 teaspoon (grated), , No need

1 vote
4577 views
Bacon Wrapped Jalapenos

Bacon Wrapped Jalapenos by Chef Smith

main ingredient: Vegetables, ingredients: 13 fresh jalapeno peppers, 8 ounces cream cheese

1 vote
14360 views
Tiramisu della Nonna

Tiramisu della Nonna by Luna's Recipes

rum, 2 tbsp Tia Maria, 350ml strong fresh coffee, cooled, 350g sponge fingers, such as

1 vote
4861 views
Cioppino

Cioppino by John Elder

4 tsp crushed red pepper, 1/2 bunch fresh parsley chopped, 1 can chopped clams ( optional

3 votes
4596 views
Venison goulash

Venison goulash by Dragana Pušica

in exchange be Tomatino, 300g smoked bacon, fresh parsley, blend of spices , salt ,pepper

2 votes
2091 views
An Easy, Delectable, Summertime Appetizer…Italian Chopped Salad Stuffed Shells

An Easy, Delectable, Summertime Appetizer…Italian Chopped Salad Stuffed Shells by Skinny Kitchen with Nancy Fox

beans, rinsed and drained, , ¼ cup fresh grated Parmesan cheese, cuisine: Italian, special

1 vote
9594 views
Avocado-Tomatillo Sauce (for Taquitos)

Avocado-Tomatillo Sauce (for Taquitos) by Andra Kiser

1 avocado, •2 garlic cloves, •1/2 fresh jalapeno pepper seeded and deveined, •juice of one

1 vote
9792 views
Yang Chow Fried Rice

Yang Chow Fried Rice by ShaleeDP

1 scallion, minced, 1 tsp kosher salt, freshly ground black pepper, 1/2 tsp cornstarch, 2

1 vote
8442 views
Polish Pork Bone Soup

Polish Pork Bone Soup by Therese

head cabbage sliced thin to medium, 1 C Fresh Italian parsley chopped, 2 -3 Tbl Olive oil

1 vote
5495 views
Red Wine Pickled Beets

Red Wine Pickled Beets by Farrell May Podgorsek

2 tsp whole allspice , cracked, 2 inch piece fresh ginger, sliced into coins, 1 tsp whole

1 vote
5957 views
DUCK WELLINGTON

DUCK WELLINGTON by Cecelia Heer

oil, 10 oz wild mushrooms, 1 Tablespoon fresh thyme, roughly chopped, 3/4 teaspoon garlic

1 vote
9605 views
Inubarang Manok (Coconut-simmered Chicken)

Inubarang Manok (Coconut-simmered Chicken) by Rene Astudillo

pepper to taste, Dash of turmeric, Fresh cilantro leaves for garnish, cuisine: Filipino

1 vote
5259 views
WOOL GROWERS BASQUE BEANS

WOOL GROWERS BASQUE BEANS by barbara

1 to 2 cloves garlic, chopped, 1/4 cup chopped fresh parsley, 1 8 oz can tomato sauce, 1/2

1 vote
7220 views
Famous Olive Dip

Famous Olive Dip by Culinary Envy

lemon juice, 2 garlic cloves, peeled, 6 fresh basil 
leaves, 1 cup mayonnaise, 1 baguette

2 votes
7948 views
Chicken Potpie Soup

Chicken Potpie Soup by Salad Foodie

3/4 cup frozen peas (I used leftover fresh cooked green beans cut in 1/2-inch pieces), 6

1 vote
3490 views
Simple Clam Chowder

Simple Clam Chowder by Nancy Miyasaki

optional) , 2 Tbsp minced fresh Italian parsley , Salt and freshly ground black pepper to

6 votes
7308 views
Chicken Provencal w/ Honey & Lavender

Chicken Provencal w/ Honey & Lavender by Amos Miller

1 1/2 tsp fresh rosemary, finely minced, 1 1/2 tsp fresh thyme leaves, finely minced

4 votes
4761 views