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Classic Rack of Lamb by RecipesnFoodPepper, 2 Tbsp olive oil, Typically you will buy a rack of lamb already "Frenched", or |
1 vote
4778 views
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Olive Oil Chicken and Veggies by Kyle Dalakasplus 2 Tablespoons Olive Oil, • 2 Tsp. Black Tsp. Dried Oregano, • 1 Head of Garlic |
1 vote
1714 views
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Red Enchiladas with Cream Cheese and Pecan Filling by Marlin Rinehart12 corn tortillas, Vegetable oil, , RED CHILI ground cumin, Pinch of oregano, ½ cup heavy |
2 votes
6162 views
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Turkey soup with tomatoes and herbs. by Helenscookingof cumin, ½ teaspoons of basil, ½ teaspoon of oregano, Pinch of black pepper, Pinch of |
1 vote
2497 views
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Olive oil, Garlic, and Tomato Pasta by ShaleeDPextra virgin olive oil, 2 teaspoons tarragon cuisine: Italian, course: Main dish, type of |
2 votes
6798 views
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pizza caseira by abby4-5 slices of muzzarela cheese, 5 thin slices of tomato ring shape, picnh of oregano, cook |
2 votes
3800 views
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Homemade Ranch Dressing and Delicious Variations by myra byankaor 1/2 tbs. dried, and another pinch of oregano to basic recipe, , Buttermilk Ranch: cut |
1 vote
5205 views
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Cream of mushroom soup by Easy Cook - Laka kuharicahot water, 2 tbs olive oil, 2 onions, roughly : Soups, stews & chilis, type of dish |
1 vote
6394 views
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What has 25 calories per ounce, 27 grams of protein per serving, and only 1.5 total grams of fat? by Nick Rochecut into cubes, 1 tablespoon of olive oil, 1 tablespoon of rice vineager or white balsamic |
1 vote
4284 views
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Eye of Round Steak Salad by Kyle Dalakas6 8 Oz. Eye of Round Fillets, 1/2 Cup Pepper, 3 Tbsp. Dried Oregano, 1 Tsp. Sea Salt |
1 vote
2515 views
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Mediterranean Potato Salad with Peppers & Tomatoes in a Lemon Olive Oil Dressing by "Cheffie Cooks"Olive oil, 1/2 teaspoon oregano, one teaspoon, cuisine: American, course: Salad, type of |
1 vote
2593 views
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Olive oil plum cake by Easy Cook - Laka kuharicabutter, softened, ¼ cup olive oil, 80 g demerara sugarCroatian, course: Desserts, type of |
1 vote
2480 views
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Nappa Chicken Salad by Fire up the OvenJuice, , Dressing:, 3/4 Cup Vegetable Oil (or oil of your choosing), 3 Tbsp. Lite Soy |
1 vote
5052 views
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Slow Cooker version of roast lamb in lemon and garlic sauce: Arni Psito me Patatas by Lesley WinchSmall leg or shoulder of lamb, 2 onions, lemon rind, 2 tbsp oil, 2 tbsp lemon juice |
1 vote
1285 views
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Spicy Bangus Spanish Style in Corn Oil by ShaleeDPsalt and pepper, water, Corn oil, cuisine: Filipino, course: Main dish, type of dish: Fish |
1 vote
1859 views
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Winter Salad of Roasted Vegetables and Quinoa by Meera Nalavadicooked in 2 cups of water or broth, 1walnuts, 1 tbsp olive oil to brush the veggies |
1 vote
3151 views
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Roasted Whole Chicken with Lemon Veggies by Kyle DalakasOil, 2 Tbsp. Dried Rosemary, 2 Tbsp. Dried Oregano: American, course: Main dish, type of |
1 vote
2517 views
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From the files of S.L.I.M meals; Peas and Macaroni by Michael Swineyof frozen peas, 1 medium onion, diced, 1 tbs of dried Basil, 1 tbs of Olive Oil, grated |
1 vote
2356 views
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Green beans with sesame seeds: great vegan dish! by Helenscookingof salt, 1 pinch of black pepper, 1 tablespoon of sesame seeds, 1 teaspoon of oregano |
1 vote
2319 views
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Mustard Crusted Rack of Lamb with Tarragon Cream Sauce by John Elderingredients: 2 Racks of Lamb – tsp Pepper, 2 tbsp Olive Oil, Tarragon Cream Sauce, 1 |
1 vote
2912 views
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