Orange Zucchini Cake by Robyn SavoieFrosting:, 3 Oz. Pkg. Reduced-Fat Cream Cheese, Softened, 1 Tbsp. Butter, Softened |
1 vote
3537 views
|
||
Summer Pineapple Cake by Catherine Pappas1 cup milk, ½ cup brown sugar, ½ cup sour cream, 1 tsp. vanilla, 1 tsp. baking soda, 1 |
1 vote
3904 views
|
||
Chipotle Mayonnaise #2 by Robyn SavoieMayonnaise, 1/2 Cup Fat-Free Dairy Sour Cream, 2 Tbsp. Dijon Style Mustard or Spicy |
1 vote
4384 views
|
||
Butternut Soup easy party food and Quick appetizers by John Wm. Macy's CheeseStickstsp nutmeg, ¼ cup heavy whipping cream, cook method: Cooker, cuisine: American, special |
1 vote
6081 views
|
||
Mary N's Baked French Toast by Dennis Kraus1 Tb butter, unsalted, 8 large egg, 2 cup cream, half and half, 1 cup milk, whole, 2 Tb |
1 vote
3247 views
|
||
Potato and Crab Meat Soup by Julia Ann Soudersdiced, 2 cups milk, 1 tablespoon flour, 1/2 cup cream or half and half milk, 1/2 teaspoon |
1 vote
4509 views
|
||
Zesty Taco Casserole by Culinary Envyoz) can refried beans, 2 tablespoons sour cream, 1 cup sharp cheddar cheese, shredded, 2 |
1 vote
1852 views
|
||
Date & Blue Cheese - Cheese Ball by AnnCheese - Cheese Ball, ingredients: 16 oz cream cheese (bar style), at room temperature, 1 |
1 vote
1659 views
|
||
Sprinkle Cake with Swiss Meringue Buttercream by Foodiewifeegg whites, at room temperature, 1/4 teaspoon cream of tartar, 1 to 1 1/4 cups sprinkles |
1 vote
2750 views
|
||
Almond Biscotti by Salad Foodiesalt, 1/2 teaspoon cardamom, 1/2 cup sour cream, 1/2 cup chopped almonds (I used slivered |
1 vote
3042 views
|
||
Risotto with asparagus and prosciutto by Easy Cook - Laka kuharicacup Parmesan cheese, grated, ¼ cup cream, cuisine: Italian, special category: Vegetarian |
1 vote
2477 views
|
||
Nana's Peanut Butter Pie by Bunny BostowNana's Peanut Butter Pie, ingredients: cream cheese, confectioners sugar, milk, Cool Whip |
1 vote
161 views
|
||
Marble Cake by MyWeekend PlanEggs, 220 g Self rising flour, 3 tbsp Cream, 1 tsp Baking powder, 1 tsp Vanilla, 2 tbsp |
1 vote
113 views
|
||
Chicken Fettuccini with Lemon-Caper Cream by Terri Jordan1/4 cup unsalted butter, 2 cups heavy cream, 1/4 cup drained capers, 1/2 cup lemon |
4 votes
8841 views
|
||
Pumpkin Cupcakes with Orange Spiced Cream Cheese Frosting by Aspen Lee-Mouldencup orange juice, Frosting:, 1 8oz. package cream cheese at room temperature, 3/4 cup |
3 votes
6741 views
|
||
Spiced pork medallions with cranberries by Easy Cook - Laka kuharicajam, 1 tbs dried cranberries, whole, 1 tbs cream, 2/3 cup broth from ½ beef or vegetable |
2 votes
3322 views
|
||
Spinach & Artichoke Dip by Jennifer Basschopped, 3/4 c. mayonnaise, 3/4 c. sour cream, 3/4 c. grated parmesan cheese, divided, 1/4 |
2 votes
2980 views
|
||
Southwestern Rice and Beans by Walter Sandsquishchilies, diced (optional), ½ cup sour cream, cook method: Microwave, cuisine: American |
2 votes
4063 views
|
||
Chicken Pasta Casserole by myra byankaturkey, 12 oz. package dry pasta, 1 cup sour cream, 1 tbs. flour, 1 cup milk, 1 can soup |
2 votes
5141 views
|
Get free recipes from
famous and upcoming chefs
on CookEatShare!
Advertisement
Post a Recipe
Invite your friends
S
I
D
E
B
A
R