Search Results for 'Lidia new york italian' (Page 3)

INDEX

	New York Steak Al Forno by Global Cookbook New York Steak Al Forno, ingredients: 2 x New York strip steaks, 2 Tbsp. fresh herb	0 votes 2001 views
	New York Steak Au Poivre by Global Cookbook New York Steak Au Poivre, ingredients: 4 x 12-Ounce New York Strip Sirloins, 1/2 c. Black	0 votes 1 comment 1492 views
	New York Steak Salad With Fried Green Tomatoes And Cumin Vinaigrette by Global Cookbook And Cumin Vinaigrette, ingredients: 16 ounce New York Strip Steak (thicker is better), 4	0 votes 1239 views

	New York Steak With Basil Cream Peppercorn Sauce by Global Cookbook 2 Tbsp. extra virgin olive oil, 2 x New York steak, about 2 inches thick, 1/2 tsp	0 votes 1946 views
	New York Steak With Pepper Coulis And Caramelized Onions by Global Cookbook 5 lrg Onions, julienned, 4 x New York steaks, (8-oz), Salt, Freshly grnd black	0 votes 1070 views
	New York Steaks With Roquefort Butter by Global Cookbook garlic, 1/4 tsp freshly-grnd black pepper, 4 x New York strip steaks, 1" thk (abt 3/4 lb	0 votes 1111 views
	New York Steaks With Stir Fried Vegetables And Wasabi Sauce by Global Cookbook 1/4 c. port wine, 6 x (5-oz) New York steaks, Salt to taste, 2 Tbsp. mild-flavored oil	1 vote 1662 views
	New York Strip's Grilled Cheese by Global Cookbook stems removed and coarsely minced, 2 x New York strip steaks (about 8 ounce. ea) grilled	0 votes 1415 views
	New York Strip Steak by Global Cookbook New York Strip Steak, ingredients: 3 x New York strip steaks each about 1 inch thick, 1/4	0 votes 3186 views
	New York Strip Stout Steak by Global Cookbook 1/4 tsp soy sauce, 1 tsp molasses, 2 x New York strip steaks - (6 ounce ea), Salt to	0 votes 1413 views
	New York Strip With Beurre Maitre D'hotel by Global Cookbook New York Strip With Beurre Maitre D'hotel, ingredients: 4 lb boneless beef New York strip	0 votes 1636 views
	New Orleans Muffuletta Sandwich by Amos Miller New Orleans Muffuletta Sandwich, SANDWICH:, 1 round loaf (ideally) italian bread, I use	3 votes 2 reviews 5 comments 9072 views
	New England Chunky Herbed Quahog Chowder by Robyn Savoie New England Chunky Herbed Quahog Chowder, 1/4 Cup Fresh Italian Parsley, Chopped, 2 Cups	1 vote 1 comment 3724 views
	New Orleans Bread Pudding with Whisky Sauce by Deborrah Justice New Orleans Bread Pudding with such as French or Italian, 1 tablespoon unsalted butter	1 vote 1338 views
	Italian Turkey Meatballs in Tomato Sauce Recipe by Cookin Canuck I lived in New York City years ago, we regularly hit various Italian restaurants around	1 vote 772 views
	Recipe: Italian Sausage Peppers and Onions Sandwich by Linda Percell hearty Italian Sausage Sandwich is traditional Italian fest fare. I grew up in New York	2 votes 967 views
	Strawberry Cheesecake New York Style by Monte Mathews it being a New Yorker’s invention, for some obscure reason, New York’s Empire Cheese	1 vote 1495 views
	New York Style Crumb Cake by brady evans better to indulge in this than in a New York bakery. Would you believe he brought a piece	0 votes 549 views
	Smoked Mozzarella Sausage Pizza by Jenny MacKinnell Pizza Dough (New York Pizza Deli brand Italian seasons and some garlic) 1 lb hot italian	1 vote 656 views
	Italian Trilogy Ends with Meatballs. by Mary Cokenour grease. These meatballs are the typical New York Italian style, about the size of a	1 vote 468 views