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Breakfast Pizza - Egg, Sausage, Onions and Peppers by Denise Sherinor make your own dough, 1 lb Bob Evans breakfast sausage., 1/2 lg onion, diced, 1 sm green |
1 vote
12454 views
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Breakfast Bacon Explosion by Patti FisherPork, ingredients: Ingredients: Breakfast Fatty, , 4 lbs. breakfast sausage, 3 lbs. thick |
1 vote
2871 views
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Overnight Breakfast Casserole by Redneck Mikecrust removed and cubed, 1 lb of breakfast sausage, cooked, crumbled and drained, 1 1 |
1 vote
3816 views
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Breakfast Casserole by Kyra MartinOr you can use tater tots. :), 1 lb breakfast meat (bacon, sausage, ham, a mix of all |
1 vote
13822 views
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Breakfast Mini Frittatas by Genicook method: Bake, cuisine: American, course: Breakfast & brunch, type of dish: Eggs |
1 vote
2418 views
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Graziellas Spanish Turkey by Graziella Barbieri-Gossolives from 12 oz jar Goya pitless Spanish olives, 2 cups no cholesteral butter[I use |
4 votes
20388 views
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BBQ Pork Tenderloin - Spanish Style by John Spottiswood2 tsp freshly ground black pepper, cuisine: Spanish, course: Main dish, type of dish: Pork |
11 votes
14194 views
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Spanish Sardines and Olive Oil Pasta by ShaleeDP1/4 cup diced tomato, 1 cup flaked Spanish sardines, 5 cups cooked capellini pasta, salt |
1 vote
15479 views
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Tex-Mex Breakfast Tacos for a Large Group by myra byankaTex-Mex Breakfast Tacos for a Large Group, ingredients: 1 lb. chorizo or breakfast sausage |
2 votes
10706 views
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Egg Omelette Wraps by ShaleeDPcup margarine, 8 eggs, beaten, 1 lb breakfast sausage or 1 lb chorizo sausage, cooked and |
4 votes
9177 views
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Breakfast Muffins by Wendi Taylor3/4 cup chopped/crumbled italian sausage, breakfast sausage, or bacon, 1/4 cup chopped |
1 vote
7159 views
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Sausage Cheese Mini Meatballs with Cranberry Sauce by myra byankaCranberry Sauce, ingredients: 1 lb. hot breakfast sausage, 1 cup shredded sharp or extra |
2 votes
4912 views
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Breakfast Burritos by Laura WarnkePound (16 ounces) ground bulk mild Italian breakfast sausage, 6 large eggs, salt to taste |
1 vote
5158 views
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Breakfast Pizza by Beth RoanPillsbury crescent roll, 12 oz turkey breakfast sausage, 1 cup frozen shredded hashbrown |
1 vote
5039 views
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Easy Sausage Pierogi Bake by Patti Fisher2 15oz. jars Alfredo sauce, 2lbs. bulk breakfast sausage, 1 large sweet onion, chopped |
1 vote
3111 views
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Crescent Roll Sausage Balls by CarolinaheartstringsBalls, ingredients: 1/2 pound of mild breakfast sausage, cooked and drained, , 2 packages |
1 vote
4216 views
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Battera (Pickle Spanish Mackerel) by CHEF ASHRAF ABD ALEEM ELKHARBOTLYPickle Spanish Mackerel), main ingredient: Rice, ingredients: 50g Spanish mackerel |
1 vote
3088 views
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Maple Bacon Glazed Pork Breakfast by Patti Fishercook method: Grill, cuisine: American, course: Breakfast & brunch, type of dish: Meats |
1 vote
1169 views
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"Spantalian" Salsa When Spanish Meets Italian by Dana Salvo4 cloves of garlic, , a quarter of a spanish onion (about 1/4 finely chopped), , 1/4 |
2 votes
2096 views
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Apple-Sausage Streudel by RecipeKingor Jonathan, thinly sliced, 5 frozen vegetable breakfast links, (such as "Boca" brand |
1 vote
1557 views
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