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Blue Cornmeal Cornbread by Salad Foodieeggs, beaten, 1 cup buttermilk*, 1/4 cup cooking oil, (Note * To use regular milk in place |
2 votes
13081 views
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Easy Crispy Oven-Fried Chicken With Quick Slaw by Salad FoodieSpray vegetable oil, honey, 1/2 teaspoon celery seed, 1/4 teaspoon salt, or to taste, cook |
2 votes
5079 views
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Arroz con Pollo - Yellow Rice and Chicken by Salad Foodie1/3 cup canola oil (or more as needed pound long grain rice, cook method: Dutch Oven |
2 votes
13824 views
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Grilled Squid (Inihaw na Pusit) by ShaleeDPpusit (squid), 1/2 cup honey, 1/2 cup soy sauce,tsp. salt, cook method: Grill, cuisine |
2 votes
15921 views
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Braised Beef in a pressure cooker by Margy Hewes Walstrumingredients: 1 cup olive oil, 1 cup flour,2 cups beef broth, cook method: Pressure |
1 vote
13684 views
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Favorite Whole Wheat Bread (Bread Machine or Conventional) by Salad Foodie2 tablespoons brown sugar (honey or molasses, oil, 2 teaspoons bread machine yeast, cook |
2 votes
30393 views
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Sweet and Sour Maya-maya by ShaleeDP1 cup cornstarch/cornflour, , 1/2 cup cooking oil, , 1/2 cup unsalted butter, , For the |
1 vote
3610 views
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Tortang Talong (Eggplant Omelette) by ShaleeDPpepper (diced), 2 eggs (beaten), canola oil, cook method: Fry, cuisine: Filipino, course |
1 vote
19335 views
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Binagoongang Baboy (Pork with Shrimp Paste) by ShaleeDPpepper to taste, Canola oil, 4 Eggplants, sliced, cook method: Saute, cuisine: Filipino |
1 vote
15614 views
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Special Crispy Dinuguan by ShaleeDPof salt and pepper, 1 tbsp. Canola oil, cook method: Stew, cuisine: Filipino, course: Main |
1 vote
32369 views
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Marinated Asparagus by Robyn Savoie1/4 Cup Vegetable Oil, 2 Tbsp. White Vinegar Dried Marjoram, cook method: Boil, cuisine |
5 votes
13443 views
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Dry-Brined and BBQ'd Pork Loin Roast by Unknown Chefcup honey (I use locally harvested honey / site add the salt), cook method: BBQ, cuisine |
1 vote
206 views
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Zucchini Chocolate Cake by Salad FoodieCake, ingredients: 2 cups sugar, 3/4 cup cooking oil, 2 eggs, 1/2 cup buttermilk, 1 |
3 votes
6819 views
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Estonian Meatball Soup – Frikadelli Supp by JennyBlack Pepper to taste, Oil for frying (about 2-3 Table spoons), cook method: Boil, cuisine |
1 vote
4124 views
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Multi-Grain Bread (Bread Machine or Conventional) by Salad Foodiesugar), 2 tablespoons oil (safflower, canola, bread machine or rapid), cook method: Bake |
2 votes
17165 views
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Crockpot Carne Adovada Recipe by John Spottiswoodminced, 3 Tbsp vegetable oil, 1 Tbsp minced Tbsp lime juice, cook method: Stew, cuisine |
7 votes
13512 views
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Maggi Goreng Mamak by Navaneetham Krishnancurry powder, , 3 tbsp oil, , Salt for taste (use (for garnishing), cook method: Stir fry |
1 vote
9947 views
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Crispy Kangkong by ShaleeDP2 tbsp. Sesame Oil(optional), 1/4 tsp Chili pepper (optional), cook method: Fry, cuisine |
1 vote
21133 views
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Sweet Potato Crisps by Robyn SavoieKosher/Sea Salt, Olive Oil Non-Stick Cooking Spray, cook method: Bake, cuisine: American |
2 votes
6364 views
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