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Shrimp and Goat Cheese Pinwheels by Carolinaheartstrings1/2 teaspoon parsley, , 10 medium shrimp, boiled, peeled and deveined, , 2 (6 inch) flour |
1 vote
1902 views
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Indian Cardamom Tea / Elaichi Tea Recipe, How to make Cardamom Tea / Elaichi Tea by swati paathakHow to |
1 vote
1765 views
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Shrimp and Tofu with Bok Choy by Nancy Miyasaki2 tablespoons ketchup, 1/4 to 1/2 teaspoon red 12 ounces peeled, deveined rock shrimp or |
5 votes
3713 views
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The Cajun Burger by Patti FisherHabanera Jack cheese, to taste, 20 extra large shrimp, cooked and peeled, Chef of the |
1 vote
2440 views
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Creole Shrimp Salad by Amos Millerboil to a new level), 8 Roma tomatoes, peeled |
3 votes
11965 views
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Chocolate Éclairs Recipe from Scratch | Choux Pastry with Basic Vanilla Custard Filling by Nitha Kitchenpastry., , How to make n butter to a rolling boil over medium-high heat., •When it boils |
2 votes
10913 views
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Baked Wrapped Chili Con Carne with Cheesy Cream Sauce by Mareliewhole tomato chopped ( whole peeled 14.5 oz/is for you to decide how to enjoy it., 1 |
1 vote
3567 views
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Bhel Puri by Aaralarge potatoes boiled, peeled and chopped Salt (to taste), Red chili powder (to taste |
1 vote
3880 views
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How to make Cottage cheese at home by lakshmiHow to make Cottage cheese at home, main lemon, cook method: Boil, cuisine: North indian |
1 vote
4013 views
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Shrimp Potato Salad by Robyn Savoie1 Lb. Small Shrimp, Cooked, Peeled & Deveined, cook method: Boil, cuisine: Southwestern |
1 vote
3761 views
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Asparagus~Lemon Shrimp~Tomato Cold Pasta by "Cheffie Cooks"Shrimp~Tomato Cold Pasta, main ingredient: Shellfish, ingredients: 8 ounces Large Shrimp |
1 vote
1957 views
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Potato Pomegranate (Aloo Anar)Raita: by spicyvegrecipesmasala, sugar powder to taste, Salt to taste, , 1 cup Potatoes boiled, peeled and cubed |
1 vote
317 views
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Goan Fish Curry by Ann SebastianFish, ingredients: How to make Goan Fish salt to taste, 1 small onion, cook method: Boil |
1 vote
4112 views
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Oats and vegetable patties by Sarucup potatoes, boiled , peeled and mashed pinch sugar, Salt to taste, , Other ingredients |
1 vote
1979 views
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Shrimp & Avocado Soft Taco's by "Cheffie Cooks"shrimp (frozen pre-cooked is fine to cream, cook method: Boil, cuisine: American, course |
1 vote
1309 views
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Spicy Shrimp Moroccan Style by John Spottiswoodtoo), 4 garlic cloves, peeled and crushed, 1/ black pepper to taste (shrimp needs salt, so |
18 votes
38966 views
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GOW CHOI GAU – SHRIMP & CHIVES DUMPLINGS by Linda Tay Espositoboiling water, 1½ Tablespoons vegetable shortening or canola oil, 12 oz raw shrimp |
5 votes
27729 views
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Cilantro Shrimp by Nancy Miyasakipeeled and minced, 5 cloves garlic, minced, 2 pounds large shrimp, to serve shrimp over |
16 votes
17909 views
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Grilled Shrimp by Nancy Miyasakireduce if kids will be eating), 2 pounds fresh shrimp, peeled and deveined, skewers, cook |
7 votes
8813 views
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Shrimp and Tofu with Black Bean Sauce by John Spottiswood1 pound peeled shrimp, 1 package slices (3/4 cup), 1/4 to 1/2 teaspoon freshly ground |
5 votes
5765 views
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