Chef Teddy Olive Oil Cake with Lemon Glaze by Teddy Hedringtonextra olive oil, 4 Large eggs, 2 tsp Vanilla extract, 3 tbsp fresh lemon juice, cuisine |
1 vote
408 views
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Skillet Chili Mac and Cheese by myra byankasauce, 1 tbs. chopped cilantro, 1 tsp. olive oil, salt and pepper to taste, , Or, , 1 1/2 |
1 vote
7191 views
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Mini Salmon Cake Appetizers with Creamy Chipotle Chile Sauce by myra byankaflour, 2 beaten eggs, divided, 1/2 cup seasoned bread crumbs, olive oil, , lemon wedges |
1 vote
4966 views
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Sausage, Peppers and Onions by B Innesof garlic finely diced, 4-5 Tbs good Olive oil, salt and pepper to taste, cook method: Fry |
1 vote
2743 views
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Spinach and Feta Stuffed Chicken by Kyra Martinonions, 1 T minced garlic, olive oil, salt and pepper, cuisine: American, course: Main |
1 vote
1430 views
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Kale, butter bean and lemon quinoa salad by Kyra Martin1 c quinoa, 1 1/2 water, olive oil, lemon, zest and juice, salt, , 1/4 c kalamata olives |
1 vote
2882 views
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Baked Catfish with Lemon and Garlic by Christine LambDirections: Combine, olive oil, lemon juice, seasoned salt, parsley and garlic. Brush both |
1 vote
542 views
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Roasted Broccoli and Grape Tomatoes by Patricia Stagichgarlic, minced Salt and Pepper to taste Extra Virgin Olive Oil Lemon Juice Preheat oven |
1 vote
622 views
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Lemon Meringue pie - gluten free crust by Chez la merelemon juice and gradually stir in with a whisk until smooth. Add the well beaten egg yolks |
1 vote
9652 views
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Green Beans Gremolata by Chez la mereminced, zest of 2 lemons, 3 tbsp minced flat/2 tbsp olive oil, salt and pepper, cuisine |
1 vote
4815 views
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Skinny Hash Browns, Bacon and Eggs Breakfast Casserole by Skinny Kitchen with Nancy FoxHash Browns, Bacon and Eggs Breakfast Casserole, ingredients: Olive oil cooking spray or |
1 vote
10602 views
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Thanksgiving Turkey On The Grill by Wendi Taylor1 Oven-ready turkey, defrosted, Olive oil, salt, and pepper to taste, cook method |
1 vote
6694 views
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Asparagus with Lemon Sauce by Salad Foodietrimmed, 1/2 teaspoon lemon zest, 1 1/2 teaspoons lemon juice, 3 egg yolks, 1/4 cup cold |
1 vote
3744 views
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Green Garlic Aioli by Erica Holland-Tollolive oil, 1 each egg yolk, 1 Tablespoon Dijon mustard, 1/2 each Meyer lemon |
5 votes
13803 views
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Mexican Chorizo Breakfast Pie by myra byankagarlic, 1 tbs. olive oil, 6 large eggs, 1/2 cupchopped cilantro, salt and pepper to taste |
1 vote
3358 views
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Roast Chicken with Lemon and Herb Marinade by Salad Foodielemon juice, 1/4 cup dry white wine or chicken broth, 1/4 cup olive oil |
1 vote
4502 views
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Potato Filling by Chez la mereand chopped into cubes, 4 tbsp butter softened, 2-3 tbsp olive oil, Salt and 3 LG eggs |
1 vote
2625 views
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Romaine with Toasted Nuts and Seeds by Kyra Martinand Seeds, ingredients: 3 T whole almonds, , , 3 T olive oil, 1 1/2 T lemon juice, 1 tsp |
1 vote
2882 views
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Honey Mustard Chicken by B Innesingredients: 2 Chicken Breasts, 1 Tbs olive oil, Salt and Pepper, 1 medium onion diced, 1 |
2 votes
3399 views
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Asparagus and Pistachio Pasta Salad with Lemon Vinaigrette by myra byankavirgin olive oil, 2-3 tbs. fresh lemon juice, chopped and cooked al dente, salt and pepper |
3 votes
3137 views
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