Search Results for 'Pepper ham glaze'

INDEX

	Glazed Ham by Yolanda Fernandez how I made this glazed ham. Ingredients 1 medium ham Glaze (If the ham is big, double the	1 vote 4397 views
	Ham and Potatoes Frittata by RecipeKing salt, 1/4 tsp ground black pepper, 1/2 cup chopped cooked ham, cook method: Bake, cuisine	1 vote 1 comment 3618 views
	Creamy Zucchini, Ham & Pasta by Salad Foodie skim milk, 1/4 teaspoon black pepper, 2 cups cooked ham, cut into strips (about 10 ounces	1 vote 1 comment 4378 views

	Grilled mustard chicken thighs by Spoonof vinegar, pinch of Salt, pinch of Pepper, , FOR GLAZE:, , 1 spoon of Dijon mustard, 1	1 vote 2426 views
	Glazed mini meatloaf by Easy Cook - Laka kuharica tsp sea salt, ¼ tsp black pepper, ¼ tsp granulated garlic, , Glaze:, ¼ cup hot ketchup, 2	1 vote 2164 views
	Ham and Potatoes Fritatta by RecipeKing salt, 1/4 tsp ground black pepper, 1/2 cup chopped cooked ham, cook method: Broil, cuisine	1 vote 2745 views
	Tradition Maltese pasta dish TIMPANA by Nazzareno Casha or beef stock, 150g butter, Salt and pepper, For glaze, 100ml milk, 1 egg, extra, cook	1 vote 2203 views
	Ham and Cheese Filo Quiche by Kyle Dalakas 5 to 6 Mini Colored Sweet Peppers, chopped, 2 Cups Ham, cut into bite sized pieces, cook	1 vote 996 views
	Salad with peppers and sour cream by nnonna2003 with peppers and sour cream, main ingredient: Pasta, ingredients: 1 red pepper, 300g ham	1 vote 1756 views
	Ham Glaze by Christine Lamb glaze over ham the last 45 minutes cooking. Enjoy! Note: You can use this Ham Glaze on ham	1 vote 431 views
	Pan-Roasted Pork Chops with Apricot-Miso Glaze by Pamela Steed Hill sea salt freshly ground black pepper Apricot-Miso Glaze Ingredients For the Pork Chops	1 vote 308 views
	Grilled Pork Tenderloin with a Red Pepper Jelly Glaze by Marlene Baird brush the red pepper jelly glaze on all sides. Close the cover and let the glaze set for	1 vote 1687 views
	Sunday Meatloaf w/ Tangy Pepper Jelly Glaze by Smokinhotchef Sunday Meatloaf w/ Tangy Pepper Jelly Glaze This recipe is full of complimentary flavors	1 vote 896 views
	Baked Ham with Maple-Mustard Glaze by Pamela Steed Hill pepper 1-1/3-lb fully cooked boneless ham (about 1/4 whole ham) Glaze Ingredients "1/4 Ham	1 vote 463 views
	Bean Soup with Ham by Rhonda James 2 bay leaves, 2 C. ham, diced, 1/2 tsp. ground white pepper, cuisine: American, course	5 votes 1 review 1 comment 48894 views
	File Gumbo / Chez Helene by Amos Miller pepper, finely chopped, 3 bay leaves, 1 gal. seafood stock (or water), 1/2 lb smoked ham	2 votes 1 comment 7873 views
	Glazed pork chops by Easy Cook - Laka kuharica Glazed pork chops, main ingredient: trimmed, 3 ¼ tsp black pepper, cracked (3 + ¼ ), 2 tbs	1 vote 6521 views
	Glazed Carrots by Nancy Miyasaki Glazed Carrots, main ingredient: juice, Freshly ground pepper, cook method: Saute	2 votes 1 review 2 comments 7644 views
	Scalloped Potatoes & Ham by Patti Fisher 1 ½ lbs. smoked ham, cubed, 2 medium, 1 teaspoon white pepper, 1 teaspoon garlic powder	2 votes 2 comments 7757 views