Garlic Herb Roasted Leg of Lamb by The Accidental ChefKitchen twine, , 4 - 6 pound boneless leg of lamb, , 1 bulb garlic, , 1 tablespoon chopped |
1 vote
4322 views
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Roast Leg of Lamb with Vino Cotto (Vincotto) Sauce by Deena MontilloLamb, ingredients: 2 pound boneless leg of lamb, Kosher salt, Freshly-ground black |
1 vote
4317 views
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Perfect Leg of Lamb with Roasted Golden Potatoes by Kyle Dalakas6 to 7 Lb. Semi Boneless Leg of Lamb, 1 Head of Garlic, cleaned, 1 Cup Lemon Juice |
1 vote
2474 views
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Slow-Roasted Moroccan Leg of Lamb; Spices, 101 by Katie Zellerhis lamb, agreed. Slow-Roasted Moroccan Leg of Lamb 2lb leg of lamb 2 tbs soft butter 2 |
1 vote
1424 views
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Leg of Lamb with Garlic and Rosemary; mon jardin by Katie Zeller350gr) for 2, 24oz (700gr) for 4.... 1 leg of lamb, 2 - 3 lb, (1000-1500 gr) depending |
1 vote
908 views
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4/4/10 - Easter Dinner....Boneless Leg of Lamb by Carlaabove). Roasted Lamb Leg 4-5 lb boneless leg of lamb - tied lemon peel of 1/2 lemon |
1 vote
994 views
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Butterflied leg of lamb with mint and garlic by Erin Berdaneven thickness - this was a first for me with leg of lamb and I'll try it again for sure |
1 vote
613 views
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The Life Story of The Leg of Lamb by Linda SkelcyI tell you the story of the Leg of Lamb. One 6 1/2 pound boneless leg of lamb. Once a year |
1 vote
702 views
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Herb and Spice Brine Leg of Lamb by SmokinhotchefBrine Leg of Lamb, main ingredient: Lamb, ingredients: 1 4lb. semi-boneless leg of lamb |
1 vote
12293 views
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Mediterranean Lamb Stew with tomato, mushroom and eggplant (Kokkinisto) by John Spottiswoodingredient: Lamb, ingredients: 5 lbs boneless leg of lamb, trimmed (or lamb shoulder), 3 |
1 vote
11323 views
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Leg of Lamb with Moroccan Seasonings by John SpottiswoodLeg of Lamb with Moroccan Seasonings, main ingredient: Lamb, ingredients: 2 boneless leg |
8 votes
10312 views
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Slow Braised Red Wine Lamb Stew with Moroccan Spices by Homemade & YummySpices, main ingredient: Lamb, ingredients: 2 pounds leg of lamb (trimmed and cut into 1 1 |
1 vote
2509 views
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Baked Lamb by Kyra Martinlb boneless leg of lamb or roast, 2 garlic cloves, sliced thin, large strips of lemon rind |
1 vote
1459 views
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MALAY QUARTER (bo kaap)SOSATIES by Peter BrownFor the meat, 800g of cubed leg of lamb, 2 cups of soft dried apricots, Two onions |
1 vote
2396 views
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GRILLED LEG OF LAMB WITH ROMESCO by Draeger's Cooking Schoolextra virgin olive oil, 5 to 6 pound leg of lamb, boned, excess fat removed, butterflied |
2 votes
6261 views
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Leg of lamb with Sesame and Ginger by Daniel Miyasakiingredients: Lamb and Marinade, Butt end of a leg of lamb (4-5 pounds bone-in, 3-4 pounds |
2 votes
5525 views
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Grilled Leg of Lamb by Kimiand freshly ground pepper milange , 1 boneless leg of lamb, 5 to 6 pounds, butterflied |
1 vote
1776 views
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Beef Tenderloin in Merlot with Shallots and Tail of Veal by Nazzareno CashaVeal, main ingredient: Beef, ingredients: ngredients, , For the tail of veal, Tail of veal |
1 vote
4809 views
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Pot roast leg of lamb by Lemon Squeezyroast leg of lamb, main ingredient: Lamb, ingredients: 2kg boned and rolled leg of lamb |
1 vote
1564 views
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Barbecued Leg of Lamb by VivienBarbecued Leg of Lamb, main ingredient: Lamb, ingredients: 5 lb leg of lamb butterlied and |
1 vote
4768 views
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