Fresh Fig Crostata by maria liberaticookies, 1 1/2 lbs fresh figs, 1/2 cup white rum, 1 1/2 cups fresh cream, 1 egg yolk, 1 |
1 vote
1560 views
|
||
Nutritious Vanilla Bean Kefir Smoothie with Cherries & Figs by Homemade & Yummywith Cherries & Figs, main ingredient: Dairy, ingredients: 6 ounces fresh figs, 20 ounces |
1 vote
2089 views
|
||
Fresh Fig Compote by RocquieI would eat the soft figs still warm from the sun. Fresh Fig Compote 8 ounces fresh figs |
1 vote
328 views
|
||
Mascarpone Stuffed Fresh Figs and Honey Balsamic Vinegar by I Just Love My ApronFresh Figs and Honey Balsamic Vinegar Yield: about 16 figs Ingredients: 1 pint of fresh |
1 vote
828 views
|
||
Farewell to Fresh Figs by Denise Evanssalt 1 1/2 C chopped fresh figs (3/4 pound) – or – 1 C chopped fresh figs and 1/2 C dried |
2 votes
599 views
|
||
Eggless Fig cookies- using fresh figs by Jayasree Satish1/2 tspn Powdered cloves - 1/2 tspn Fresh figs, chopped - 1 cup Almonds, chopped - 1/2 |
1 vote
524 views
|
||
Fig & Prosciutto Salad by Denise RomeoFig & Prosciutto Salad, main ingredient: Fruits, ingredients: 4-6 fresh figs, Sliced |
2 votes
2459 views
|
||
Fig Jam with Balsamic Vinegar and Rosemary by goodkarmamamaRosemary, main ingredient: Fruits, ingredients: 10-12 Fresh Figs, 1 cup sugar, Zest from 1 |
1 vote
3077 views
|
||
Greek Dessert: Figs & Pistachio Tarts by Robert-Gilles Martineauthe molds, Salt: 1 pinch, , Filling:, Fresh figs: 12, Cinnamon: 1 teaspoon, Butter: 50 g |
1 vote
4028 views
|
||
A Fruit That Descended from Paradise – Figs Poached in Red Wine by Patricia Turofrom Paradise – Figs Poached in Red Wine, ingredients: 8-10 ripe fresh figs, 1 bottle red |
3 votes
2487 views
|
||
Summer fruit and almond spelt cake by Easy Cook - Laka kuharica1⁄4 tsp sea salt, 100 g fresh figs (app. 2 figs), sliced, 200 g peaches or nectarines |
1 vote
2026 views
|
||
Brie Stuffed Figs Wrapped with Bacon by Julie ReihlStuffed Figs Wrapped with Bacon, main ingredient: Fruits, ingredients: Figs:, 3 fresh figs |
1 vote
4019 views
|
||
Fig chutney by seemichellecookFig chutney, ingredients: 2 red onions, 3 tbsp olive oil, 8 medium to large fresh figs |
1 vote
3701 views
|
||
Fig Chutney by Karen Vivers2 liters / 4.2 pts., 1kg / 2.2lb. of fresh figs, stalks removed and chopped roughly, 400gr |
1 vote
2483 views
|
||
FIG chocolate PORT nutty Ice Cream by Foodessamilk will be needed, ., . > Fig mix - Part-1:, . 5 fresh figs of choice, . 2 Tbsps. (30ml |
2 votes
1889 views
|
||
Feta Fig Squash stuffed PORK roll by Foodessabe used., . ** Port figs: can be replaced with fresh figs or dried figs soaked in Port for |
1 vote
2312 views
|
||
Butter Lettuce & Fig Salad with Bacon and blue Cheese by Aspen Lee-Mouldenand torn into bite-sized pieces, 8 large fresh figs (any kind will do), 3 ounces crumbled |
2 votes
6214 views
|
||
Whole Grain Fig & Rum Squares by Melanie Yunksalt, 4 tablespoons spiced rum, 1 pint fresh figs, stems removed, 1/4 cup apple juice |
2 votes
5881 views
|
||
Give A Fig. Gluten-Free Fig and Walnut Tart by kathy goribut then we don't eat a whole lot of gluten. egg 2 dozen large fresh figs An 11 inch tart |
1 vote
664 views
|
||
Fig Galette by brady evansI had just posted on Facebook begging for fresh figs when a friend showed up with pounds |
0 votes
466 views
|
Get free recipes from
famous and upcoming chefs
on CookEatShare!
Advertisement
Post a Recipe
Invite your friends
S
I
D
E
B
A
R