Search Results for 'Food and from the south in 1848' (Page 7)

INDEX

	Ricotta Gnocchi in Lemon Butter Sauce by Saru in Lemon Butter fresh chives and Italian flat plain flour, For the lemon butter sauce	1 vote 2269 views
	Dan's Chicken and Waffles by Dan Bishop breasts, split in half and cut into 1, Canola oil for frying the strips, Waffles of your	1 vote 5163 views
	A Paneer in need is a PANEER in deed (Food Remake) by Nivedita Thadani in need is a PANEER in deed (Food,potato and whatever you like and it fits in the paneer	1 vote 2847 views

	Cous Cous with Roast Courgette (Zucchini) and Fresh Herbs by Karen Vivers the Cous Cous, 200gr / 7oz. cous cous, 300ml / 10 fl. oz. hot water from	1 vote 2312 views
	CHICKEN BREASTS WITH MUSHROOMS IN A THYME-DIJON CREAM by Devaki Das in glass dish with the rub and 2 tbs olive oil. Rub the rub all over the chicken and	1 vote 2155 views
	Cream Sauce Prawns and Potatoes Pagoda by Robert-Gilles Martineau their shells and kept in a little Salt, pepper, nutmeg, chili pepper (the last to taste	1 vote 1170 views
	My Non-Semolina Experiment. Show Me The Pudding! by kathy gori The Tbs of rose water, 1 and 1/2 cup of plainpinch of saffron dissolved in a tablespoon	2 votes 1572 views
	Mustard pork tenderloin in olive and cherry tomato salsa by Easy Cook - Laka kuharica in olive and cherry tomato salsa, main , depending on the desired density of the sauce	2 votes 1764 views
	Curry Chicken Salad with Tarragon and Sliced Almonds by Marianne Richards Castiglia 1 large sweet onion minced in food processor, salt and pepper to taste, cook method	1 vote 3926 views
	Macaroni and Cheese From Scraps in the Cubbard and Fridge by Cecelia Heer Macaroni and Cheese From Scraps in the Cubbard and Fridge, main ingredient: Cheese	1 vote 2824 views
	Irish Corned Beef and Cabbage by Pamela Boyd Shields are familiar with the term and can prepare your cut of brisket in this special way	1 vote 2115 views
	Rich Soup with Pork, Mushrooms and Tomatoes by Mary Shaldibina and Tomatoes, main ingredient: Pork from can , 411g diced tomatoes in syrup from	3 votes 1635 views
	Roasted Tomato and Feta Pasta Salad by Schnoodle Soup and Feta Pasta Salad, main , For the dressing:, 5 sund-dried tomatoes in oil, drained	2 votes 2106 views
	Potato and tomato soup by Peter Brown cream the first time and coconut milk the second : Boil, cuisine: South african, special	1 vote 1709 views
	Mac and Cheese – Italian Style by Catherine Pappas and Cheese – Italian Style, ingredients: , 1 lb. of your favorite macaroni, , For the Food	1 vote 1581 views
	Peaches and Cream Cupcakes by Kate Carter used about 8 slices and kept them blotted sugar, drizzle of the tinned dish: Finger foods	1 vote 2473 views
	AvoTato canape and ApriCream Canape by Csthay and ApriCream Canape,For the avocado canape, 1/2 nos Potato, For the of dish: Finger foods	1 vote 1124 views
	Fettuccine with Rotisserie Chicken and Thai Red Curry Sauce by david spottiswood and Thai Red Curry Sauce, ingredients: meat fromdry fettuccine, cuisine: South east asian	1 vote 1622 views
	Saucisson brioche/Sausage in Brioche by Robert-Gilles Martineau of the soft type including pistacchio. Some soft sausages found in Italy, Germany and he	1 vote 2777 views
	Sweet and Sour Chicken by sunlit2 and Sour Chicken, main ingredient: Chicken, ingredients: For thecornstarch, juice from 1	1 vote 1730 views