Spiced (but not Spicy) Roasted Chicken Wings by tigerfishChicken Wings, ingredients: 4-5 chicken wings soy sauce (note: for color purpose);1tsp of |
2 votes
3642 views
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Dry Rub Hot Wings by Malcom Reedingredient: Chicken, ingredients: Recipe for 4lbs. of Chicken Wing Sections or Whole Wings |
1 vote
30462 views
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Spicylicious, Skinny “Hot Wings” Lettuce Wraps by Skinny Kitchen with Nancy Foxfor Chicken, , 1 pound boneless, skinless chicken |
1 vote
3869 views
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Sweet Asian Chili Chicken w Pea Studded Couscous by SmokinhotchefChicken, ingredients: 1 3lb. bag chicken wingto taste, parsley for garnish, cook method |
1 vote
3788 views
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Boneless Chicken Wings by megan kornhardtBoneless Chicken Wings, main ingredient: Chicken, ingredients: oil for deep frying, 1 cup |
1 vote
3257 views
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Dutch West Indies Chicken Kebabs - Boka Dushi by John Spottiswood4 cup kejap manis for the soy sauce andwide strips, 1/3 cup chicken broth, 3 Tbsp creamy |
3 votes
12131 views
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How about Baked broccoli-cheddar rice dish by J. Gino GenovesiHow about Baked ( beaten), 1/2 C. chicken broth, 1 C. half and save rest for top), 1/2 |
1 vote
4615 views
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Mexican Chicken Stew by John Spottiswoodhowchicken (we used rotisserie chicken), Few dashes Worcestershire sauce, 4 cups chicken |
4 votes
4210 views
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Oyakodon: Basic Recipe by Robert-Gilles Martineaumany regions they also add chopped dry seaweed for One might use chicken stock, too., I |
1 vote
1969 views
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Fresh Matrimony Vine Leaves (Kou Kee Chye) Soup by tigerfishNote 2: once the chicken soup is cooked, 1 to soak for about 5 minutes and rehydrate |
1 vote
2697 views
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