Search Results for 'Mexican sauces for tacos' (Page 3)

INDEX

	Venison or Elk and Apricot Mustard Sauce by Amos Miller cracked & black, 4 T sweet butter, , FOR THE APRICOT SAUCE:, 1/2 C grainy brown mustard, 1	3 votes 2 reviews 1 comment 16237 views
	Crispy Kangkong by ShaleeDP COLD Water, • Canola Oil for Frying, , DIPPING SAUCE, 1/4 cup Soy Sauce, 1/3 cup Calamansi	1 vote 21133 views
	Coriander Sauce by John Spottiswood Sauce, main ingredient: Vegetables, (or leave the seeds in for extra kick!), 1/2 cup	7 votes 6 reviews 3 comments 11290 views

	Flank Steak Marinated Asian-Style by John Spottiswood 1/4 cup soy sauce, 2 pounds flank steak, Jasmine rice, for serving, optional, cook method	4 votes 2 reviews 2 comments 5814 views
	Sausages in balsamic sauce by Easy Cook - Laka kuharica Sausages in balsamic sauce, ingredients: 400g sausages (for cooking and baking), sliced (1	3 votes 6383 views
	Tokwa't Baboy by ShaleeDP 1/4 cup soy sauce, 1 tablespoon sugar, salt and pepper, cooking oil for frying, 3 pieces	1 vote 11779 views
	Authentic Mexican Enchiladas by Spicie Foodie Authentic Mexican Enchiladas, ingredients: for enchilada sauce, 3 garlic cloves, 1 medium	8 votes 3 reviews 3 comments 31208 views
	Green Curry Chicken Over Rice Noodles by Bob Vincent chopped, 2 Tbs Fish Sauce, 1-4 Tbs Green Curry inch and precooked for 2 minutes in	2 votes 1 comment 6475 views
	Banana Rum Cake w/ Caramel Sauce by Catherine Pappas Banana Rum Cake w/ Caramel Sauce, ingredients: For the Cake, , 1 box of yellow cake mix	2 votes 1 review 1 comment 6703 views
	Glazed pork chops by Easy Cook - Laka kuharica 2 tbs honey, 2 tbs soy sauce, 1 tbs balsamic vinegar, , sliced, for garnish, cuisine	1 vote 6521 views
	Baja fish tacos by Brett Ede tomato, lime juice, thick and smooth taco sauce, cuisine: American, course: Main dish	6 votes 3 reviews 1 comment 8999 views
	Steamed Fish with Black Bean Sauce by Nancy Miyasaki amounts below are appropriate for 1 pound of fishtablespoon thin soy sauce, 2 tablespoons	5 votes 2 reviews 9909 views
	Mexican Cheese Dip by Micheline 1/2 cup canned pizza sauce, 1/2 tsp dried : Bake, cuisine: Mexican, course: Appetizers	3 votes 1 review 2 comments 9604 views
	Cinco De Mayo And Veg. Mexican Taco Salad by A2Z Healthy Vegetarian Cuisine sauce of your choice, I used Ortega Hot Sauce, 1/4 C Authentic 4 cheese mexican	1 vote 5742 views
	Pasta Shells in white sauce with sausage, mushrooms and peas! by Manju Nair 1/2 cup, Olive oil - 3 tbsp, Salt, , For White Sauce:, Butter - 2 tbsp, Heavy Cream - 1/2	2 votes 1 review 9489 views
	Captain Crunch Shrimp with Caribbean Lime Sauce by Texanas Kitchen Lime Sauce, main ingredient: 2″ deep in a skillet, for frying (or may use deep-fryer	1 vote 6795 views
	Lumpiang Togue (Spring Rolls with Bean Sprouts) by ShaleeDP fish sauce, about 20 pcs. lumpia wrapper, salt and pepper to taste, 1 cup cooking oil for	3 votes 1 review 10274 views
	Skinny Mu Shu Lettuce Wraps by Skinny Kitchen with Nancy Fox Ingredients for Toppings:, , ½ cup chopped scallions, , ⅓ cup Asian plum sauce (optional	1 vote 8963 views
	Fish Tacos with Diablo Sauce by Cindy McNamara Tacos with Diablo Sauce, main ingredient: limes- 1 for juice and zest, 2 for wedges	1 vote 10408 views
	Salmon with Salmoriglio Sauce by jodie morgan Sauce, ingredients: 4 pieces of fresh Salmon fillets, Olive oil, salt & pepper, for sauce	3 votes 1 review 3623 views