Search Results for 'Mexican sauces for tacos'

INDEX

	Superfast Summer Sauce for ? by Amos Miller Superfast Summer Sauce for ?, main ingredient: Vegetables, ingredients: 4 ripe plum	6 votes 2 reviews 3 comments 5719 views
	Hamburgers with Fresh Tomato and Onion Relish by Catherine Pappas tsp. dried oregano, 2 tablespoons Worcestershire sauce, , For the Tomato Onion Relish	1 vote 1 comment 4161 views
	Breakfast Tacos (or Tostados) by Salad Foodie Tacos (or Tostados), ingredients: 12 corn tortillas, prepared for tacos cuisine: Mexican	2 votes 1 review 1 comment 3156 views

	Grilled Shrimp by Nancy Miyasaki oil, 1/4 cup marinara sauce (or plain tomato sauce for slightly less sweetness), 2 Tbsp	7 votes 3 reviews 2 comments 8813 views
	Mexican Loco Moco by John Spottiswood Red pepper sauce, cook method: Saute, cuisine: Mexican, special category: Vegetarian	3 votes 2 reviews 12637 views
	Taco Pizza by Denise Sherin a premade crust, Taco meat-preheat it if ranch dressing, cuisine: Mexican, course: Main	1 vote 2 comments 12833 views
	Beef Taco Salad by "Cheffie Cooks" Taco Seasoning (dry mix), 1 cup Tomato Sauce	1 vote 2622 views
	Shrimp Creole by John Spottiswood flat leaf parsley, Tabasco or other red pepper sauce, FOR THE RICE, 1 Tbsp minced onion, 1	6 votes 3 reviews 2 comments 6360 views
	Fried Noodles With Peanut Sauce by Wendi Taylor use a bit of extra soy sauce & a squeeze of lemon pepper, 2 eggs, (used for cooking - 3	1 vote 1 comment 7782 views
	Orange Sauce (for cooked carrots) by Micheline Orange Sauce (for cooked carrots), ingredients: 1/2 cup white sugar, dash of	2 votes 10359 views
	Skinny Breakfast Taco by Skinny Kitchen with Nancy Fox 1 crispy taco shell, such as Mission taco shellsMedium Chunky, cuisine: Mexican, special	1 vote 1 comment 4173 views
	Baked & Breaded Sausage & Rice Balls by "Cheffie Cooks" or white), 1 Cup heated Tomato sauce (for dipping), cook method: Bake, cuisine: American	1 vote 2236 views
	Beef Tacos by "Cheffie Cooks" s, 12 Crunchy Taco Shells, 12-Flour : Saute, cuisine: Mexican, course: Main dish	1 vote 2595 views
	12 Minute Taco Soup by "Cheffie Cooks" ground beef, 2 tablespoons taco seasoning mix, one 10 ounce can tomato sauce, 1/2 cup	1 vote 1771 views
	Tacos by Tina Smith Diced Tomatoes, Sour Cream, Taco Seasoning, cuisine: Mexican, course: Main dish, type	1 vote 2008 views
	Double up Tacos by "Cheffie Cooks" cup finely shredded Mexican cheese, 2 scallion, diced, optional taco sauce or salsa, cook	1 vote 1316 views
	Mozzarella Cheese in a Blanket by "Cheffie Cooks" cut in half), Side of Marinara sauce for dipping, cuisine: American, course: Appetizers	1 vote 1263 views
	Skinny, Mini Mexican Meatball Tostada Appetizers by Skinny Kitchen with Nancy Fox oz) package Lawry’s taco seasoning, , 2, , Ingredients for Tostadas, , cuisine: Mexican	5 votes 1 review 3 comments 26400 views
	Fish Tacos with Lime-cilantro salsa by Nancy Miyasaki garlic clove, minced, For the Tacos, 1 teaspoon Bake, cuisine: Mexican, special category	7 votes 4 reviews 1 comment 14368 views
	Flank Steak Marinated Asian-Style by John Spottiswood 1/4 cup soy sauce, 2 pounds flank steak, Jasmine rice, for serving, optional, cook method	4 votes 2 reviews 2 comments 5814 views