Spiced Almond Cookie by Hina GujralTsp ground ginger, A pinch of ground nutmeg Tsp Almond Extract, , For decoration:, 1/2 cup |
1 vote
10695 views
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Paneer Pasanda by Hina Gujral250g Paneer (Cottage Cheese), cubed, For Paste ‘A’, 1 onion, chopped, 5 cloves of |
1 vote
4372 views
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Greek Chicken Lemon Soup by Kristen Podulka2 cups cooked chicken, diced (a rotisserie chicken works great for this), 2 large eggs, at |
1 vote
6663 views
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Deep Dish Chicago Style Pizza by Pam SolomonStyle Pizza, ingredients: 1 Recipe for pizza crust (enough for a 12 inch pan) *Link below |
1 vote
4457 views
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Grilled Pineapple Salad by Hina Gujralolive oil, Juice of half a lemon, , Ingredients for the dressing, 2 tbsp feta cheese |
1 vote
2839 views
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SWEET POTATO CUPCAKES by Robert-Gilles MartineauFor 2 large 10×10 cm cupcakes (can: half a teaspoon, Powdered sugar: a little |
1 vote
3843 views
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Brats, Cauliflower & Bow Ties by Nanetteparsley, a shake of red pepper flakes, salt, olive oil, 2 teaspoons Gravy Master for color |
2 votes
4260 views
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Malaysian Pancake/Crepe by Padma Priya ManikamPancake:, , 110g plain flour, A pinch of salt,, Sugar for sprinkling, cuisine: Malaysian |
2 votes
4352 views
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Eggplant Szechuan-style by Amos Millerlike to use a good Chinese cooking wine,sauce (TIP: when I prepare for G-F diners, I use |
2 votes
7857 views
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Fragrant Mixed Spices Salmon by simply beautiful and healthy livinga dash of curry powder, 3 cardamon pods (buah pelaga), soy sauce, , butter (enough for |
1 vote
2764 views
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Eggs Blackstone by B Innesstill produces a delicious Hollandaise with very little effort. The ingredients for this |
1 vote
5284 views
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Everything You Should Know About Cross-Platform App Development by john doeopening doors for innovation. Where earlier developers have had to make a choice between |
1 vote
1217 views
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Strawberry Trifle by Michelinejam, A few fresh strawberries for the top, sliced in half, A few chocolate chips for |
1 vote
5541 views
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Broccoli & Quinoa Patties w/ Creamy Dill Sauce by Victoria Prehnand softened, but retaining a bit of bite), ½ black pepper, -------, For the sauce, 1 |
1 vote
2509 views
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Thai Fish Curry or Kaeng Khieu Wan Pla by Spicie Foodieexchange the citrus leaves for 1 Tablespoon lime or lemon juice, For a milder version omit |
2 votes
6815 views
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French/Japanese Cake: Pear Madeleine by Robert-Gilles Martineaufrom halved pear can, For the nappage/topping:, Water: 100 ml (half a cup), Sugar: 40 g |
2 votes
3847 views
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Zucchini Flower Fritters by Robert-Gilles Martineau1/2, Baby leaves mix for accompaniment: as much as you , White wine: a little, cuisine |
3 votes
4252 views
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baked FRENCH TOAST stuffed with spirited FRUITS by Foodessafor pouring over ‘French toast’, ., . * If you wish to replace Rum with a non-alcoholic |
2 votes
5130 views
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PRAWN MASALA by VIJAYA RODRIGOlarge tomatoes chopped, 12) A few coriander leaves chopped (keep some for garnish), 13) 1 |
2 votes
2508 views
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Boiled potatoes with onion and rosemary by Gourmandelle LifestyleBlogI used about 4 big onions for 20 small potatoes, you canfrying ones), A couple of fresh |
2 votes
5254 views
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