Brown Rice Crispy Treats by Farrell May Podgorsek1/4 tsp coarse salt, 6 cups crispy brown rice cereal, cuisine: American, special category |
1 vote
2756 views
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Shrimp and Tofu Donburi by John Spottiswoodof Tofu, cutbrown rice (we usually use a 50/50 blend of brown and white short grain rice |
3 votes
4585 views
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Oriental Vegetable and Rice Bowl by Julia Ann SoudersRice, ingredients: BROWN RICE, 2 cups of low-fat chicken broth, 1 cup of brown rice |
1 vote
5503 views
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4 Cheese Black Beans & Brown Rice - Mexican by A2Z Healthy Vegetarian CuisineBeans & Brown Rice - Mexican, main ingredient: Beans, ingredients: 1 C Brown rice, cooked |
1 vote
3784 views
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Perfect Long Grain White or Brown Rice for Beginners by myra byankaor Brown Rice for Beginners, ingredients: white long grain rice:, 1 cup good quality rice |
1 vote
2793 views
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Edamame with Brown Rice and Tomatoes by Salad Foodiebeans (young soybeans), 2 cups cooked brown rice (warm), 2 cups chopped tomatoes (about |
1 vote
3501 views
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Brown Rice and Walnut Salad by SaruBrown Rice and Walnut Salad, main ingredient: Grains, ingredients: 3 cups wild rice, 6 |
1 vote
1796 views
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Tilapia Brown Rice Porridge-Momofuku Inspired by I Just Love My Apronchili flake (optional), 4 cups cooked brown rice, lots of shallots, thinly sliced (about |
1 vote
2635 views
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Orange Fried Rice by "Cheffie Cooks"Seed Oil, 1/4 teaspoon corn starch, 2 cups brown rice (cooked), 1/4 cup frozen peas, 1/4 |
1 vote
1325 views
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Caribbean Peas & Rice by John Spottiswoodbroth , 3 cups long grain brown rice (or substitute white rice) , 1 Tbsp fresh lime juice |
1 vote
4960 views
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Skinnylightful Chicken Fried Rice by Skinny Kitchen with Nancy Foxgreen onion), , 3½ cups cooked brown rice, I like Basmati brown rice (~ 1 cup raw), , 1 |
1 vote
3974 views
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Skinnylightful Chicken Fried Rice by Skinny Kitchen with Nancy Foxgreen onion), , 3½ cups cooked brown rice, we like Basmati brown rice (~ 1 cup raw), , 1 |
1 vote
4605 views
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Tilapia with Roasted Red Pepper & Chipotle Rice by Salad Foodiechipotle salsa), 3 cups cooked long grain brown rice, 3/4 cup shredded Manchego or fresh |
1 vote
3204 views
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BANANA CORNMEAL PANCAKES (GLUTEN-FREE) by Lillie Ann PasswaiterCUP ORGANIC BROWN RICE FLOUR, 1 CUP ORGANIC CORNMEAL, 1/4 CUP ORGANIC SWEET RICE FLOUR OR |
1 vote
877 views
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Cilantro Shrimp by Nancy Miyasakifresh cilantro, chopped, 4-6 cups cooked brown rice, to serve shrimp over, cook method |
16 votes
17909 views
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Rice Krispie Chicken Strips by Catherine Pappasinstant potato buds, 2 cup Rice Krispies, ½ cup powder, 1 tablespoon brown sugar |
1 vote
3856 views
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Gluten Free Pumpkin Muffins by The Blender GirlVegetables, ingredients: 1 cup brown rice flour, 1 cup white rice flour, 1 ½ – 2 Tbsp |
3 votes
5050 views
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Shrimp Creole by John Spottiswoodminced garlic, 1 cup long grain white rice, 1 cup brown rice, 2 cups chicken stock, 1/2 |
6 votes
6360 views
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Broccoli Zucchini & Tomato Salad by Nick Rochezucchini, 12 oz. fresh broccoli, 5 oz. fresh white wine vinegar or rice wine vinegar, 1 |
1 vote
3691 views
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No-Bake Peaches and Cream Pie by Rich HPlease note - we used Ricera brand, brown rice yogurt., cook method: Freeze/chill, cuisine |
1 vote
4234 views
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