Search Results for 'Corn olive oil peppers cumin cilantro salad'

INDEX

	Chick Pea Dip with Italian Parsley and Garlic by Catherine Pappas cream, 3 tablespoons olive oil, ½ tsp. red pepper flakes, ½ tsp. ground cumin, ½ tsp. salt	1 vote 2219 views
	Sesame-Olive Oil Whole Green Beans by "Cheffie Cooks" 2 Tablespoons Pure Extra Virgin Olive Oil, Salt and black pepper, to taste, 1 Tablespoon	1 vote 785 views
	Southwestern Bean Dip by myra byanka olive oil, 3 T fresh lime juice, 2 T chopped cilantro	2 votes 1 review 4404 views

	Strawberry Jam Salad Dressing by Catherine Pappas olive oil, , 1 clove garlic, , ½ cup vinegar, , ½ tsp. salt, , ½ tsp. black pepper	1 vote 3114 views
	Chickpea Dip by Catherine Pappas 3 tablespoons olive oil, 3 tablespoons vinegar, ½ tsp. cumin, ½ tsp. black pepper, 1 tsp	3 votes 2266 views
	Steak & Spinach Salad by "Cheffie Cooks" Salad, main ingredient: Beef, ingredients: P, to taste, Olive oil, few dashes of balsamic	1 vote 2 comments 2672 views
	Salad in a Jar by "Cheffie Cooks" olive oil, one tablespoon Balsamic Vinegar, Salt and black pepper	1 vote 1410 views
	Excellent Salad Dressing by Melinda olive oil, 1 tsp dried basil, 3 cloves garlic - minced, cuisine: Canadian, course: Salad	1 vote 2740 views
	Honey-Balsamic Vinaigrette by Wendy Saxena-Smith extra-virgin olive oil, Coarse salt and ground pepper, cuisine: American, course: Salad	1 vote 1403 views
	Mock Potato Salad by melissa Salad, ingredients: 2 tsp. lemon juice, 1 Tbs. extra-virgin olive oil, 1 can heart of	1 vote 1836 views
	Traditional "Greek Salad" by "Cheffie Cooks" Pepper, to taste, 2 Tablespoons Pure Extra Virgin Olive Oil	1 vote 634 views
	Avacado Dressing to replace Ranch shared from Be More Fitness by ChaCha Can Cook sauce, 1/4 cup extra virgin olive oil, 2 garlic cloves,, cuisine: American, course: Salad	7 votes 1 review 1 comment 101528 views
	Mesclun Mix with Goat Cheese, Apricots, Prosciutto and Vino Cotto (Vincotto) by Deena Montillo olive oil, Vino Cotto di Montillo, freshly-ground black pepper	5 votes 1 review 2 comments 3895 views
	Apple - Sprout Salad by Hina Gujral Olive Oil, 1 Tsp. Dijon Mustard, Salt and Pepper	1 vote 2389 views
	Delicious Cannellini Bean Dip by Catherine Pappas black pepper, ¼ cup fresh basil, ¼ cup fresh Italian parsley, 3-4 tablespoons olive oil	1 vote 1783 views
	Honey Mustard Vinaigrette by myra byanka olive oil, or mix half extra virgin with veggie oil	1 vote 1 comment 3808 views
	Grilled Asparagus by Dianne Linderman pound fresh, , •Olive Oil: 1 tablespoon, , •Salt: 1/2 teaspoon, , •Pepper: 1/4th teaspoon	1 vote 1 review 3499 views
	Creamy Hummus Dip by Catherine Pappas tsp. red pepper flakes, Juice of 1 lime, 3-4 tbs. olive oil, cuisine: American, course	1 vote 2429 views