Lime & Mint Jelly by Salad FoodieLime & Mint Jelly, ingredients: Grated zest of 4 limes (see photo), 1 cup |
1 vote
5622 views
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Orange Iced Tea with Mint and Lime by Hina Gujralof water, 2 Cup sweetened orange juice, Mint leaves, to garnish, Sweet Lime slices, to |
2 votes
5711 views
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Peanut Butter and Jelly by Daniel Jay Spottiswood2 slices of bread , peanut butter , jelly, cuisine: American, course: Lunch, type of |
1 vote
4294 views
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Jalapeño Minted Coleslaw by Thereseo Chopped, 3 Scallions Chopped, 6 Fresh mint leaves chiffonade, 1/4 C Greek yogurt, 2 |
1 vote
2198 views
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Lime and mint Virgin Mojito by Hina Gujral2 - 3 lime wedges, 2 - 3 fresh mint leaves, , To make lemonade:, 400ml water, 1/4 Cup |
1 vote
2510 views
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Berry Margarita Jelly Shots by ShaleeDPRaspberry or strawberry flavored jelly, Ready mix margarita, jelly shot cups, cuisine |
1 vote
4741 views
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Lamb With Yogurt Mint Sauce by RecipesnFoodnonfat yogurt, ¼ cup firmly packed fresh mint leaves, 2 tablespoons sugar, 4 lamb loin |
1 vote
2297 views
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Orange Ginger Mint Frosty by Catherine Pappascup of orange juice, 1 tbs. honey, 4-5 fresh mint leaves, 1 tray of ice, cuisine: American |
1 vote
1579 views
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ExoticBioNaturals- MORINGA AND MINT CHOCOLATE SQUARES by Exotic Bio NaturalsMoringa Powder: 2 tsp, Cashews: ½ cup, Fresh mint leaves: ¼ cup, Maple syrup or raw honey |
1 vote
286 views
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Whole Wheat Mint & Onion Kulcha by Hina GujralSalt, as per taste, A bunch of mint leaves, finely chopped, cook method: Bake, cuisine |
1 vote
1587 views
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Watermelon & Blackberry Mint Salad by Leslie HaaschWatermelon & Blackberry Mint Salad, main ingredient: Fruits, ingredients: 4 cups fresh 1 teaspoon salt), 1 tablespoon fresh mint leaves, chopped, cook method: None/Raw |
1 vote
1334 views
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Mint and Pomegranate Raita (Anar Ka Raita) by Hina Gujral1 Cup pomegranate pearls, 1/4 cup mint leaves, 1/4 cup coriander leaves, 3-4 cloves |
1 vote
2398 views
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Peanut Butter and Jelly Sandwich by Katie1 T. Peanut butter, 1 T. Strawberry Jelly, 2 slices of bread, cuisine: American, course |
1 vote
1687 views
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Mint Coffee Frosty by Catherine PappasChocolate Extract, ¼ cup sugar, 4-5 fresh mint leaves, cuisine: American, course: Drinks |
1 vote
2531 views
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MEATBALLS, VEGGIE WITH GRAPE JELLY SAUCE by Lillie Ann PasswaiterWINN DIXIE CHILI SAUCE, 1/2 OZ. GRAPE JELLY, cook method: Fry, cuisine: American, special |
1 vote
1667 views
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Mint Peach Sweet Tea by "Cheffie Cooks"1/4 scant cup granulated sugar, Garnish fresh mint leaves, Ice Cubes to serve, cook method |
1 vote
956 views
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Mint pea crostini by Michelle Antolthick), 1 cup fresh peas, 2 tbsp fresh mint, chopped, 4 oz goats cheese, plain, half of |
1 vote
1447 views
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Creamy Jalapeno Mint Dip by "Cheffie Cooks"8 ounces cream cheese (softened), 3 mint leaves finely chopped, 1/2 teaspoon lemon |
1 vote
1163 views
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Fennel, Mint and Cheese Salad by Helen DobersteinVegetables, ingredients: 2 fennel bulbs, 1 cup mint leaves, 8 oz. soft farmerx27;s cheese |
1 vote
1431 views
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Buko Pandan Salad with Tapioca by ShaleeDP6 cups tap water, 1 pack powdered green jelly (gulaman), 2 fresh young buko (scraped), 1 |
2 votes
16990 views
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