Avgolemono (Greek Chicken-Egg Soup) by sfChicken-Egg Soup), main ingredient: Chicken, ingredients: 4 cups homemade chicken stock |
1 vote
1541 views
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Fresher and Better Hot and Sour Soup by Cheryl DunkinSour Soup, main ingredient: Pork, store-bought or homemade chicken stock, 1 pound |
1 vote
2077 views
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Poultry Gravy for Beginners by myra byankachopped parsley, , See links for homemade chicken stock, , If you are making turkey |
2 votes
3806 views
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Quick cooking Chicken Broth Noodle Soup by "Cheffie Cooks"cooking Chicken Broth Noodle Soup, main ingredient: Pasta, ingredients: 2-1/2 cup Chicken |
1 vote
1963 views
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Homemade Chicken Stock by myra byankaHomemade Chicken Stock, ingredients: 6 chicken pieces, or a whole chicken, 2 stalks celery |
3 votes
4704 views
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Tex-Mex Chicken and Vegetable Soup by myra byankaChicken and Vegetable Soup, ingredients: 2 chicken juice, 2 qt. chicken stock, 2 tsp |
1 vote
1775 views
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My French Canadian Onion Soup by Michelinebeef stock or bouillon cubes, 3 chicken stock or cuisine: Canadian, course: Soups, stews |
3 votes
14737 views
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Ground Beef Soup by Wendi Taylor1 16 oz can chicken stock, 1 8 oz can water, cuisine: American, course: Soups, stews |
5 votes
9650 views
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Estonian Meatball Soup – Frikadelli Supp by Jennybeef), 1 Cube Chicken Stock, Salt & Black Pepper cuisine: Estonian, course: Soups, stews |
1 vote
4124 views
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Potato leek soup by Chef Paul McGovern2 quarts good chicken stock, 1 pint heavy cuisine: American, course: Soups, stews |
2 votes
4048 views
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Mexican Chicken Corn Chowder by Salad Foodiechicken meat, about 3 cups (I use leftover roast chicken), 1/2 cup hearty chicken stock |
2 votes
5839 views
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Creamy Multiple Mushroom Soup by Homemade & Yummywhite wine, 4 cups chicken stock, 1 chopped onion, : Canadian, course: Soups, stews |
2 votes
2704 views
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Mexican Corn and Poblano Soup with Roasted Chicken by To Catch A CookSoup with Roasted Chicken, ingredients: 1 chicken low sodium chicken stock, 2 tablespoons |
1 vote
1960 views
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Ham and Lentil Soup by Unknown Chefchopped, 32 oz of chicken stock plus a cup or, cuisine: American, course: Soups, stews |
1 vote
1829 views
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Comfort Chicken Thick Egg Noodle & Carrot Soup by "Cheffie Cooks"Chicken Thick Egg Noodle & Carrot Soup, Sodium Chicken Stock, 1 cup cubed cooked chicken |
1 vote
1823 views
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Easy Black Bean Soup by myra byankahock, 2-3 cups chicken stock, salt and peppercuisine: Southwestern, course: Soups, stews |
1 vote
3040 views
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Hong Kong Style Breakfast Soup by Chef Paul McGovernSoup, main ingredient: Pasta, ingredients: 1 lbs. elbow macaroni, 2 qt. chicken stock |
1 vote
2987 views
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Spicy & Smokey Tomato Lobster Soup by Sherri Williamslow sodium chicken stock, 2 tablespoons Boil, cuisine: American, course: Soups, stews |
1 vote
3867 views
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Peter Parker's Pea Soup from Ina Garten by Judy Fisherpotatoes, diced, 8 cups chicken stock (can use water Vegetarian, course: Soups, stews |
1 vote
3130 views
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Bacon Cheddar Soup by Chef ChuckSoup, ingredients: 1 pound thick cut baconheavy cream, 1 cup chicken stock, 2 cups grated |
1 vote
3423 views
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