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Mexican Carnitas/Pulled Pork (with a little help from my pressure cooker

Mexican Carnitas/Pulled Pork (with a little help from my pressure cooker by Foodiewife

Thinly sliced radishes, Sour cream, cuisine: Mexican, course: Main dish, type of dish

1 vote
8380 views
Beef Taco Salad

Beef Taco Salad by "Cheffie Cooks"

1/2 cup Mexican Blend Shredded Cheese, cook method: Saute, cuisine: Mexican, course: Salad

1 vote
2622 views
Mexican rice

Mexican rice by Candice Goodyear

small onion, cook method: Boil, cuisine: Mexican, course: Side dishes, type of dish: Rice

1 vote
2385 views
Black Bean Soup

Black Bean Soup by Patrick Travis

pressed, 1 ts sea salt, 1/2 ts oregano (Mexican), 1/2 ts crushed red pepper flakes, 2 bay

1 vote
2819 views
Homemade Sofrito Seasoning

Homemade Sofrito Seasoning by myra byanka

1 large bunch cilantro, chopped, 2 tsp. Mexican oregano, pinch cayenne, 1 tsp. salt, 1

1 vote
9576 views
Summer Skinny Bites

Summer Skinny Bites by Skinny Kitchen with Nancy Fox

Salad Stuffed Shells, , Skinny, Mini Mexican Meatball Tostada Appetizers, , Easy and Low

1 vote
5058 views
Mexican Seafood Chowder

Mexican Seafood Chowder by Jason Freund

stock (very low or no sodium), cuisine: Mexican, course: Soups, stews & chilis, type of

1 vote
8620 views
Layered Mexican Salad

Layered Mexican Salad by Sunny Shin

1/2 roma tomatoes, diced, cuisine: Mexican, course: Salad, type of dish: Vegetable

1 vote
5072 views
Tacos

Tacos by Jason Freund

green leaf lettuce, chopped, 1/2c Shredded Mexican cheese mix (jack + cheddar). I prefer

2 votes
7819 views
Green Chile Tomatillo Sauce

Green Chile Tomatillo Sauce by Bob Vincent

green chiles, 1 tsp ground cumin, 1 tsp Mexican oregano, 1 Tbs olive oil, Garlic pepper to

2 votes
5766 views
Pumpkin Cheesecake Trifles

Pumpkin Cheesecake Trifles by Hina Gujral

Pumpkin Cheesecake Trifles, main ingredient: Cheese, ingredients: 12 Chocolate Cookies

1 vote
3655 views
Santa Fe Tilapia

Santa Fe Tilapia by Ashley

cream sante fe blend, 1 Pkg frozen corn mexican blend (or just add some chopped red and

2 votes
12928 views
Two Bean Cheddar Bacon Dip w/ Roasted Garlic

Two Bean Cheddar Bacon Dip w/ Roasted Garlic by Smokinhotchef

Sriracha chili sauce, 1 tsp. cumin, 1 tsp. Mexican oregano, 1/2 tsp. smoked paprika, olive

2 votes
5750 views
Refrigerator Dough Mexican Appetizers

Refrigerator Dough Mexican Appetizers by curt iffert

meats, cream cheese, salsa, seasonings, cuisine: Mexican, course: Appetizers & snacks

1 vote
12973 views
Mexican Corn and Poblano Soup with Roasted Chicken

Mexican Corn and Poblano Soup with Roasted Chicken by To Catch A Cook

Cilantro for garnish, Salt, Pepper, cuisine: Mexican, course: Soups, stews & chilis, type

1 vote
1960 views
Mexican Chorizo Breakfast Pie

Mexican Chorizo Breakfast Pie by myra byanka

salt and pepper to taste, garnish: paprika, cuisine: Mexican, course: Breakfast & brunch

1 vote
3358 views
Vegetarian Nachos

Vegetarian Nachos by RecipeKing

tortilla chips (2 oz), 2 tbsp 2% Mexican style finely shredded four cheese blend, 1/4

1 vote
2258 views
Mexican Coleslaw

Mexican Coleslaw by Denise Sherin

cook method: Freeze/chill, cuisine: Mexican, special category: Vegetarian, course: Salad

2 votes
6633 views
Cheese Enchiladas with Red Chile Gravy

Cheese Enchiladas with Red Chile Gravy by myra byanka

shredded, divided, 8 oz. shredded Four Mexican Cheese Blend, or Monterrey Jack, 1 medium

1 vote
4936 views
Southwest Chili

Southwest Chili by Piper Seeger

bell peppers, chopped , 2 (14.5 oz) cans Mexican style diced tomatoes , 2 c frozen sweet

2 votes
13851 views