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Linguine with White Clam Sauce

Linguine with White Clam Sauce by B Innes

cup chicken broth, 3 Tbs butter, ¼-½ cup chopped , cook method: Boil, cuisine: Italian

1 vote
4115 views
NONNA ROSA’S LEFTOVER MEAT SAUCE SOUP WITH ORZO PASTA

NONNA ROSA’S LEFTOVER MEAT SAUCE SOUP WITH ORZO PASTA by For the Love of Italian Cooking

orzo pasta, 2 tbsp butter, 1 handful grated romano ), cuisine: Italian, course: Soups

1 vote
2033 views
Black Bean and Eggs Wrap

Black Bean and Eggs Wrap by Catherine Pappas

drained, ½ cup of Italian parsley – chopped, Juice ofoil, 1 tbs. butter, , For the Wrap

1 vote
2892 views
Italian Pepper Cookies

Italian Pepper Cookies by Evelyn Scott

Italian Pepper Cookies, ingredients: 4 tablespoons unsalted butter, 1 cup flour, 3/4

3 votes
6419 views
Italian APPLE butter cake torte

Italian APPLE butter cake torte by Foodessa

Italian APPLE butter cake torte, ingredients: .>(American / Metric measures)<, . 3/4

1 vote
3980 views
Roman Rice Balls with Mozzarella

Roman Rice Balls with Mozzarella by Bob Vincent

rice, 1/2 cup butter, 3 oz mozzarella paste, 1 tsp Italian seasoning, 1 tsp granulated

1 vote
4830 views
Butter Cheese Sugar pinch pastry cookie

Butter Cheese Sugar pinch pastry cookie by Foodessa

2 cup (125g) unsalted butter, lightly softened, sugar, cuisine: Italian, course: Desserts

1 vote
2543 views
Easy Mac & Cheese

Easy Mac & Cheese by ShaleeDP

needed), 1 tablespoon Butter (optional), 1/2 (optional), cuisine: Italian, course: Side

1 vote
3479 views
Lemon-Cranberry Biscotti

Lemon-Cranberry Biscotti by J. Gino Genovesi

cup flour, 1/2 cup butter or margarine, melted, 2method: Bake, cuisine: Italian, special

1 vote
5212 views
Bill's Penne alla Vodka

Bill's Penne alla Vodka by Angie Morris

bacon, 3 tablespoons butter, 3 cloves garlic, Saute, cuisine: Italian, course: Main dish

1 vote
1916 views
Filet Mignon Sorrentine

Filet Mignon Sorrentine by John Elder

cup Flour, 1/4 lb Butter, cook method: Grill, cuisine: Italian, course: Main dish, type of

1 vote
1462 views
Stuffed Peppers

Stuffed Peppers by B Innes

5-6 sweet Italian sausage links removed from casings, 2 Tbs butter, 2 garlic cloves

1 vote
1819 views
Italian Sausage, Spinach and Pasta

Italian Sausage, Spinach and Pasta by Shellie G Phillips

or hot Italian sausage, casings removed , 1 cup whipping cream , 4 Tablespoons butter , 1

2 votes
4594 views
Cheese Tortellini with Purple Sage and Browned Butter

Cheese Tortellini with Purple Sage and Browned Butter by K. Garner

Salt to taste, Unsalted Butter, 35 Fresh : Saute, cuisine: Italian, special category

1 vote
2737 views
Gorganzola Carbonara

Gorganzola Carbonara by Kyra Martin

3 T butter, divided 2 T and 1 T, 4 reserve some of the cooking water., cuisine: Italian

1 vote
1573 views
Stuffed Clam Appetizers

Stuffed Clam Appetizers by RecipeKing

bacon, diced, 3 tbsp butter, 1/2 cup choppedBake, cuisine: Italian, special category

2 votes
3249 views
Cannoli

Cannoli by Ella Mangelos Velthoen

Tsp cinnamon, 4 Tbs butter (cold), 6 Tbs Marsala wine, (mini ones), cuisine: Italian

1 vote
645 views
Pumpkin Swirl Cheesecake with Biscoff Crust

Pumpkin Swirl Cheesecake with Biscoff Crust by Doctor Jo

pecans, 5 tbsp melted Butter(56g), ¼ cup flour (: Bake, cuisine: Italian, special category

1 vote
285 views
Roast Pork with Maple-Mustard Glaze & Sauce

Roast Pork with Maple-Mustard Glaze & Sauce by Robyn Savoie

Chopped, 1 Tbsp. Fresh Italian Parsley, Chopped, 1, 3 Tbsp. Unsalted Butter, 3 Tbsp. Pure

1 vote
4609 views
Sausage, Potatoes and Onions

Sausage, Potatoes and Onions by B Innes

Pork, ingredients: 5-6 Italian sausage (hot (optional), 2 Tbs butter softened & 2 Tbs

1 vote
2202 views