Easy Potato Leek Soup by judeePotato Leek is an all time healthy favorite. My red potato to cut down on the price ( and |
1 vote
448 views
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Greek Potato Salad by Carlato individual taste. Greek Potato Salad 5 lbs red potato (boil with skin on then peel and |
1 vote
394 views
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Red Wine Beef Stew by kimberly davidsonand 1 cup red wine) 1 onion, chopped 3 lbs red potatoes, chopped left skin on 2 carrots |
1 vote
435 views
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Smashed Potatoes by The Royal Cookred potatoes |
1 vote
271 views
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Palmer House Potatoes by The Crispy Cookat least once to brown evenly. The potatoes on the top rack always brown more in my oven |
1 vote
305 views
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Mustard Greens (Sawi) & Potato Stir Fried by Navaneetham Krishnanpotatoes (about 210g) - sliced into thin stripes with the skin on , 2 red chillies |
1 vote
3148 views
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Roasted Turkey And Root Vegetable Pot Pie Napoleon by Parties That Cookand sliced on a diagonal, red potatoes, halved (quarters if they are big), 1 medium red |
1 vote
4741 views
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Sausage, Potato and Kale Soup by Kyra Martin1/2 tsp red pepper flake, 2 potatoes, sliced (It really depends on what size potato |
1 vote
2316 views
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Scalloped Potatoes by ShaleeDPsprinkle on top, paprika, cuisine: Filipino, course: Side dishes, type of dish: Potatoes |
1 vote
2550 views
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Chicken, Roasted Veggies, Cream Sauce, Cole Slaw, Cheese Salad by luv2cook4ufor roasting:, , Russet potatoes, cut into with foil – placed on the top rack about |
1 vote
2928 views
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Dazzling Red & Green Layered Gelatin Dessert by Salad FoodieRed & GreenI kept a steam kettle on low so hotPrepared whipped topping, cuisine: American |
1 vote
2688 views
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Chicken Bake by Memeres Hot Damn-Yankee Yummiesany stuffing.(I use stove top) or homemade. About 4 cups., 10 potatoes, Cheddar cheese |
1 vote
1502 views
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Scallop Potatoes Recipe by ShaleeDPsprinkle on top, paprika, cuisine: American, course: Side dishes, type of dish: Potatoes |
1 vote
1150 views
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Three-Green Soup by Rich Hingredients: 5 medium red potatoes, washed and diced, skins on, 8 to 10 brussels |
1 vote
1839 views
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Baked Potato soup by Gretchen WasniewskiPotato soup, ingredients: 5 pounds red or golden potatoes |
1 vote
2312 views
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Layered Potato Cauliflower Casserole by Orph1 1/2 lb. potatoes, 1 C. plain s Red Hot sauce, 6 Tb. grated Parmesan cheese, , Topping |
1 vote
992 views
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Hamburger & potatoes by LesliPotatoes peeled and cut in cubes, oil to fry the potatoes to go on top, cook method: Fry |
1 vote
2039 views
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New Brunswick Stew with Rotisserie Chicken by Monte Mathewsboil then simmered on the stove for 45 minutes. cups peeled, chopped red potatoes 2 16 oz |
1 vote
2706 views
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Grilled Sweet Potato and Zucchini Salad by brady evansred wine potatostove top until tender and slightly translucent. Thaw corn as direction on |
1 vote
1948 views
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CROCKPOT CORNED BEEF AND CABBAGE by The Southern Ladypotatoes and peeled them. You can use red potatoes or regular and leave the peelings on |
1 vote
3158 views
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