Crab Quiche by Joanne8 oz Non-Fat Cottage Cheese, 1/2 cup Grated Reduced fat Pepper Jack cheese, cook method |
1 vote
5862 views
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Enchilada Cornbread Pie by Culinary Envy1 red bell pepper, seeded and chopped, cheese, shredded, 1 cup Monterey jack cheese |
1 vote
1737 views
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Jalapeno Popper Chicken by Shea Goldsteincheese, 1 cup Monterrey Jack cheese, shredded, 1/2 cup real cream, 1 tbsp cayenne pepper |
1 vote
2546 views
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Family Style Mexican Beef Tostadas by Culinary Envywith jalapeno peppers), 3 green onions, thinly sliced, ½ cup jack cheese, grated, dash |
1 vote
1947 views
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Tortilla Soup by Walter Sandsquishsalsa, 1 cup enchilada sauce, 1 cup jack cheese, shredded, 2 tbs. cornmeal, cook method |
1 vote
3709 views
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Buttermilk Cornbread with Green Chilies and Cheese by Salad Foodie1 cup shredded cheddar cheese or Monterey Jack cheese, cook method: Bake, cuisine |
3 votes
4957 views
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3 Bean Turkey Chili by Culinary Envy2 cups chicken broth, 1 cup shredded pepper Jack or sharp Cheddar, for topping, 1 cup |
1 vote
4430 views
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Beef Enchiladas by RecipesnFooddiced green chili peppers, drained, ½ cheese, 4 oz (1 cup) shredded Monterey jack cheese |
1 vote
2672 views
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Southwest Chicken Wrap by YepRecipesbell pepper, small chopped, 1 cup corn kernels, 4 ounces Monterey Jack cheese, shredded |
1 vote
232 views
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Make Ahead Breakfast Casserole by K. Garner1 cup sharp cheddar cheese, 1 cup shredded monterey jack cheese, 1/4 tsp dry mustard |
2 votes
7695 views
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Katies Chicken Durango by KatherynClassico 4 cheese Alfredo Sauce, 1/2 jar milk, 4 cups shredded pepper jack cheese, 1 cup |
1 vote
4032 views
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Cheesy Scalloped Potatoes & Ham by Culinary Envysalt and pepper, 1 teaspoon garlic cheddar cheese, grated, ½ cup Monterey Jack cheese |
1 vote
2898 views
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Mexican Ranchero Breakfast by Culinary Envychopped, 1 jalapeno pepper (seeded if ¾ cup grated Monterey Jack cheese, 1 avocado |
1 vote
2429 views
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Giggling Gourmet's Spring-Summer Wrap Topped With Avocado Salsa and Tostones On the Side! by Giggling Gourmetrecipe), 1 Tbs Olive Oil, 1/2 Cup Pepper Jack Cheese Shredded, 1/4 Tsp Ground Cumin, 1/4 |
1 vote
3395 views
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Taco Bundles by Rhodes Bake-N-Servseasoning, 1/2 cup water, 8 slices pepper jack cheese, 2 or 3 roma tomatoes, chopped, 4 |
1 vote
2131 views
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Layered Bean Dip by Salad Foodiechilies, 2 cups shredded Jack cheese - 8 ounces (I used pepper Jack for extra heat, 1 |
1 vote
2426 views
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Cheesy Sweet Potato Casserole by Bunny Bostowdry ranch dressing mix, pepper, Gruyere Cheese,grated, Swiss Cheese,grated, half and half |
1 vote
223 views
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Cheesy Baked Oyster and Spinach by John Goinsoysters, 5 oz ricotta cheese, 1/4 cup grated Monterey jack cheese, 1/4 cup grated cheddar |
1 vote
300 views
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Broccoli-Macaroni Casserole by RecipeKingcheese, 2 cups shredded Monterey Jack cheese |
1 vote
2416 views
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Easy Spinach Frittata by Catherine Pappas1 cup shredded Monterey Jack cheese, ½ tsp. salt, ¼ tsp. black pepper, Butter for greasing |
1 vote
2382 views
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