Triple-Chip Scone Muffins by Alyssa Shortpulled it out of a magazine years ago (yes, it was my own magazine), and it looked yummy |
1 vote
236 views
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Cauliflower Cheese Soup with Parmesan Wafers by Margaretquarterly magazine for recipe ideas, unfortunately I haven't seen it on the magazine racks |
1 vote
257 views
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Chocolate Bread....Better than Club Med's! by Penny Martinit really is about trying those recipes in Magazines you have hanging around. Go check her |
1 vote
477 views
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Roasted Parsnips and Carrots with a Walnut Sauce by Marie Raynerout by one of my favourite cookery magazines, Delicious magazine . . . and this book is |
1 vote
381 views
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FoodTrek: First Encounters of a Seattle Wine and Food Experience by Denise SakakiWasabi PrimeAnd STILL MORE SWEETS! Seattle Magazine couldn't have planned their chocolate |
1 vote
332 views
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Oven Off Roast Beef by Monte Mathewswas featured in the New York Times Sunday magazine last January in an article by Sam |
1 vote
1767 views
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Summer,Salad,of Peas, Beans and Asparagus by Marie Raynerin, along with the name of the book or magazine and the page number . . . Somewhere over |
1 vote
302 views
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Crunch-Topped Cod - A Random Recipe by Janice Pattiecame across a pile of old Bella Cookbook magazines to which I applied the standard Random |
1 vote
280 views
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In My Kitchen January 2014 by Tandy Sinclairmake my chocolate stout cake which Taste Magazine featured in their December copy. I was |
1 vote
376 views
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Chicken Breasts in Pancetta Cream with Peas by Renee@MKAcouple of photos. As the recipe states in the magazine, if you don't have pancetta you can |
1 vote
502 views
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Sweet carrot bread by Julianne Puckettspace I was saving by replacing 10 bulky magazines with one simple book. Until I ended up |
1 vote
565 views
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In My Kitchen July 2014 by Tandy Sinclairto try this one out soon. Leisure Wheels Magazine What I blogged: Tandy Top of Page No |
1 vote
375 views
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Strawberry & Lemon Cream Cheese Dessert by CookingLibhowever, I found this one in a culinary magazine that's been sitting in my collection for |
1 vote
880 views
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Cheesy Sweet-Hot Peppers and Corn by Grumpy's HoneybunchI saw this recipe in the Diabetic Living magazine I immediately knew I was going to make |
1 vote
529 views
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Spelt and Almond Waffles, being at home in the whole food kitchen . . . by Marie RaynerNew York magazine, the Guardian, the Vegetarian Times, Oprah magazine and the Washington |
1 vote
552 views
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Slow Roasted Tomatoes (Preserving Summer Bounty) by Pavaniabout 12 hours. This recipe from Vegetarian Times magazine uses a hotter oven (300°F) and |
1 vote
522 views
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Pork Chops Milanese with Fennel Bacon and Apple Salad by Monte Mathewsand Wine. Ms. Cowin’s last issue of the magazine will be its March issue. Her farewell is |
1 vote
618 views
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Cornbread with Fennel Seed, Cranberries & Sultanas by Marie Raynerthe years top picks from books, magazines, newspapers and the internet. Its a wonderful |
1 vote
520 views
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HOMEMADE FOOD GIFTS FOR CHRISTMAS by The Southern Ladyloved ones our 2019 Front Porch Life magazines or our Ultimate Christmas Bundle. Also, if |
1 vote
496 views
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10 CANNED BISCUIT RECIPES by The Southern Ladywe have a digital magazine? Read more about Front Porch Life Magazine and find out how |
1 vote
453 views
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