Strawberry & Lemon Cream Cheese Dessert Recipe

Ingredients

• 1 pkg. (8 oz.) refrigerated crescent dinner rolls (make sure to get the plain kind, not the one with added flavors such as garlic)
• 1 block (8 oz.) of cream cheese, at room temperature
• 4 tbsp. of sugar
• 2 tsp. of lemon juice
• 1 and 1/2 cups of chopped, fresh strawberries
• Whipped Cream and Powdered Sugar for garnish (optional)
View Full Recipe at Cooking With Libby