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Baked French Fries by Global CookbookBaked French Fries, ingredients: 2 med baking potatoes scrubbed (leave peels on if |
0 votes
2086 views
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Baked Tater Skins by Global CookbookBaked Tater Skins, ingredients: Small Baking potato, 1/4 c. Butter or possibly margarine |
0 votes
737 views
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Baked Winter Squash With Garlic Herb Crust by Global Cookbooksquash, 2 med butternut squash, 2 med baking potatoes, 2 med tomatoes, 1 1/2 tsp salt |
0 votes
8675 views
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Crispy Baked French Fries by Global CookbookCrispy Baked French Fries, ingredients: 2 med baking potatoes scrubbed (with or possibly |
1 vote
1798 views
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Spiced Sweet Potato Cake by Susansweet potatoes, 2 ¾ cups flour, 2 t. ground cinnamon, 1 ¼ t. ground ginger, 1 t. baking |
3 votes
12889 views
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Broccoli Cheese Rice Casserole by Just Cookin'2 cans cream of chicken soup, 1 Tbs chopped garlic,cook method: Bake, cuisine: American |
4 votes
16522 views
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Sweet potato and ginger soup (with a kick) by Gail DickersonSweet potato and ginger soup (with a kick), ingredients: 2 tbsp olive oil , 1.5 pounds |
11 votes
18622 views
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Bobby Lovera's Savory Lobster Cheesecake by Bobby LoveraCauliflower roasted soft, 1/2 Onion, 2 C. Mashed Potatoes method: Bake, cuisine: American |
2 votes
11949 views
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Potatoes Gratin w/dill & gruyere by david spottiswoodmustard, cook method: Bake, cuisine: French, course: Side dishes, type of dish: Potatoes |
4 votes
13558 views
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Hungarian Gulyas Soup by Gyula Sziraczkystock , 2 lb of potato , 1 cup of choppedcuisine: Hungarian, course: Soups, stews |
3 votes
17797 views
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Cheddar scalloped POTATO gratin simile DAUPHINOIS by FoodessaPerfect for this scalloped potatoes ‘gratin’., cook method: Bake, cuisine: French, special |
3 votes
12553 views
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Sweet Potato Bourbon Casserole Recipe by marcia zeballos32 oz Can of Sweet potatoes, (mashed), 1 Cup Sugar, cook method: Bake, cuisine: American |
4 votes
16222 views
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Crunchy, Creamy Red Potatoes by Michele Sloaningredients according to potato amount), cook method: Bake, cuisine: American, course |
9 votes
12813 views
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FRENCH POTATOES by Phyllis Munrocheese, cook method: Bake, cuisine: French, course: Side dishes, type of dish: Potatoes |
1 vote
13550 views
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Tuscan Vegetable Soup - La Ribollita by John Spottiswoodnapa cabbage), 1 large potato, peeled and , 2 Tbsp vegetable soup base (optional), TO |
6 votes
8705 views
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Beef Mechado by ShaleeDPbeef chunks, 3 medium potatoes, chunks, 2 medium carrots, oil, 2 cups soup stock, salt to |
1 vote
11463 views
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Potato and Sweet Potato au Gratin with Herbs by Nancy MiyasakiPotato and Sweet Potato au Gratin with Herbs, main ingredient: Potatoes: Bake, cuisine |
7 votes
12951 views
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Awesome Split Pea Soup by John Spottiswood3 small new potatoes, scrubbed and chopped : American, course: Soups, stews & chilis |
8 votes
11858 views
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Poached Steelhead Trout made easy by Nick Roche1 lb of fingerling potatoes (or baby yukon golds), cook method: Bake, cuisine: American |
2 votes
18616 views
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