Pink and Black Pasta Di Mara by Cecelia Heer1/2 tsp. crushed red pepper flakes, 1 28-oz can crushed Italian plum tomatoes, 1 28-oz |
1 vote
1437 views
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Crostini Macarpone with Smoked Salmon and Caper Sauce! by charlene sherman1 RED ONION thinly sliced, Fresh or dried Rosemary, cook method: Bake, cuisine: Italian |
1 vote
1282 views
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Stuffed Mushrooms by Linda Oefeleincheese, Italian seasoned bread crumbs, Fresh parsley, Oregano, Crushed Red Pepper flakes |
1 vote
2247 views
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veggie sause by robert cautrelllarge red bell pepper, 1. large ground pepper, 1/2 ts of Italian seasoning, 12 ts of thyme |
1 vote
971 views
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Chickpea/Artichoke/Celery Salad by Melinda1 roasted red pepper - slicedItalian seasoning, Pinch of salt and pepper, cuisine: Italian |
1 vote
1525 views
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Pizza (Abeetz as we call it in my old neighborhood) by Unknown ChefRed Pepper - for Abeetz I buy the kind that is pre-sliced, Your favorite Italian Cheese |
1 vote | ||
Shrimp w/ chickpea pasta by cameron1 tsp chopped red peppers or 1 generous pinch 1/2 cup chopped italian parsley, sea salt |
1 vote
1210 views
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Smirnoff Penne Pasta by Monocot1/2 tsp Crushed red Pepper Flakes, 1-28 oz 3.5 oz Italian Sausage-chopped, cook method |
1 vote
1883 views
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cheesy pizza "fondue" by Erin619veggies (celery, carrots, cauliflower, red peppers), 4 slices italian bread cut into 1 |
1 vote
1205 views
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Sausage & Rice Skillet by Chef Smith1 pound Italian pork sausage,2 cups), 1 medium red pepper, cut into 2-inch-long |
1 vote
1117 views
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Reduced Fat Tortellini soup by MaineHealthyEaterand spicy italian (2 packages),cans of water, 1/2 cup of red wine, 2 cups of water, 1 |
1 vote
1519 views
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Spanish Meatball Sauce by DCMHdry red wine, 3 lbs canned tomatoes, diced, 3 lbs tomato puree, 4 Tbsp Italian seasoning |
1 vote
1598 views
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White Clam Sauce with Linguine by DCMHcream, 1/4 tsp crushed red pepper flakes, 1/4 1/2 cup chopped fresh Italian parsley, 1/4 |
1 vote
1737 views
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Greek Chicken in a Pita Wrap by Deb Theisenbreasts ( I bake with Italian Dressing 30 minutes), 1 red pepper cut into strips, 1 |
1 vote
1880 views
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Ratatuoille pizza by Judy fraschiasliced, 1 large red bell pepper/ capsicum, and thyme, Fresh Italian parsley, TOPPING |
1 vote
1890 views
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Cioppino copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati by maria liberati3 lbs fresh red ripe plum tomatoes, pepper to taste, cuisine: Italian, course: Main |
2 votes
1320 views
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Grilled Greek Salad copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati by maria liberati2″ slices, , 1 large red onion cut into 1/2″ slices, cuisine: Italian, special category |
2 votes
1057 views
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Pasta Fagioli by Cathy StandfastBeef Broth, ½ cup red wine, 1 tablespoon Stir fry, cuisine: Italian, course: Soups |
1 vote
2444 views
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Spaghetti ai Calamari copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati by maria liberatiof garlic, , 1 hot red dry pepper, , 1 cup of, Salt and pepper to taste, cuisine: Italian |
2 votes
1076 views
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Tramezzini copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati by maria liberatisliced, , 1 tsp chopped red onion, , 1/4 2 tsps extra virgin olive oil, cuisine: Italian |
2 votes
855 views
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