Fresh Tomato, Garlic, Rosemary and Feta Cheese with Spaghetti & Anchovy by Catherine Pappasrosemary, Dashes of Red Pepper flakes, Olivespaghetti, cuisine: Italian, course: Main dish |
2 votes
1717 views
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Balsamic Dressing by CHEF ASHRAF ABD ALEEM ELKHARBOTLYmustard 65 grams, Red onion, minced 350 None/Raw, cuisine: Italian, special category |
2 votes
2532 views
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Pork Chops with Bell Pepper and Caper Sauce by Chef Feiny www.feintastingfoods.com4 bell peppers (red, yellow, orange, and method: Saute, cuisine: Italian, course: Main |
1 vote
2570 views
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Zucchini con Anice by BearNakedBakerminced, , 1 tsp. crushed red pepper flakes, , 2 : Saute, cuisine: Italian, course: Side |
1 vote
2744 views
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Penne Pasta with Beer copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati by maria liberati1 yellow pepper, , 6 red ripe tomatoes, , 10 pittedtaste, cuisine: Italian, course: Main |
2 votes
1237 views
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Braised lettuce with Oranges copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati by maria liberatigarlic, , pinch of red hot pepper, , 4 to taste, cuisine: Italian, course: Salad, type |
2 votes
1814 views
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Basic Risotto by Peter Brownoil, 1 regular or red onion, finely chopped 1 lemon, cook method: Boil, cuisine: Italian |
1 vote
1566 views
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puff POLENTA patties with roasted VEGETABLE montage by Foodessachopped, . 1 large red bell pepper, chopped, . versatile creation., cuisine: Italian |
1 vote
2478 views
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Cannolo siciliano by Evior butter), 1 egg + 1 red yolk, 1 pinch of salt: Fry, cuisine: Italian, course: Desserts |
1 vote
2146 views
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Whole Wheat Roasted Vegetable and Pesto Lasagna by Schnoodle Soupzucchinis, 6 small red potatoes, 1 medium spray, cuisine: Italian, special category |
2 votes
1312 views
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Pasta Puttanesca by AmateurKitchendried oregano, , 1/8 tsp red pepper flakes, , 1 (14 , cuisine: Italian, special category |
1 vote
2058 views
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Peas & Pancetta by La Tavola Marche (farm, inn & cooking school)halved, spoonful red wine vinegar, method: Saute, cuisine: Italian, course: Side dishes |
1 vote
1818 views
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Chicken Scapariello by william ruizonion, , 60lbs large diced red peppers, , 3cs gals chopped parsley, cuisine: Italian |
1 vote
1113 views
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Twisted Butter's Corn Ravioli in Sweet Cilantro Lime Cream Sauce by Lauren Bishopcob, 3 tablespoons Red bell pepper, minced, : Saute, cuisine: Italian, special category |
1 vote
1978 views
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Pizza and Sauce by Dennis Mirabalblack pepper, 1- tsp red wine vinegar, ½ cup: Bake, cuisine: Italian, course: Main dish |
1 vote
1994 views
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Rabbit Siciliano by wyocheftsp dried crushed red pepper flakes, white vinegar, cook method: Saute, cuisine: Italian |
1 vote
1457 views
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Salad with peppers and sour cream by nnonna2003Pasta, ingredients: 1 red pepper, 300g method: Boil, cuisine: Italian, course: Salad |
1 vote
1756 views
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Easy Bread Lasagna Recipe - Quick Party Starter- Appetizer Idea by Manisha Bharanispread,, 1 Cup Chopped Red, Yellow, Green Capsicum,,, cuisine: Italian, special category |
1 vote
1327 views
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Authentic N.Y. Tomatoe Sauce by Trishsliced , 1 green/red pepper chopped , 1 lb. lean chopped beef , 4 italian sausage , 1 tsp |
1 vote
1518 views
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ribeye with marsala and peppers by david spottiswoodgarlic, minced, 3 fresh red chili peppers, minced, 3 tbs italian parsley, chopped, 1 tsp |
2 votes
3746 views
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