Search Results for 'Vegetable muffins' (Page 2)

INDEX

	Chicken Vegetable Soup with Dumplings by Gretchen Wasniewski can crushed tomatoes, 1 lb. bag frozen mixed vegetables, 2 t. salt, divided, 1/2 t. pepper	1 vote 2401 views
	Caramel Banana Poke Muffins by Culinary Envy Caramel Banana Poke Muffins, ingredients: Muffins:, ¾ cup old-fashioned oats, 1½ cups	1 vote 1376 views
	Stir-fry Chicken and Mixed Vegetables by ShaleeDP 2 to 2 cups frozen mixed vegetables · vegetable oil, cuisine: Filipino, course: Main dish	2 votes 1539 views

	Sunday roast with vegetables by Easy Cook - Laka kuharica sea salt, 2 tsp ground black pepper, Vegetables:, 500 g baby carrots, just washed, greens	1 vote 1 comment 2573 views
	Family Friendly Vegetable Quinoa Khichdi by thecurrymommy well, 4 cups water, ½ cup finely chopped vegetables (see above for a list), 3 tbsp ghee	1 vote 172 views
	(Tastes Just Like Dunkin' Donuts') Streusel Topped Pumpkin Muffins with Cream Cheese Glaze by Schnoodle Soup Topped Pumpkin Muffins with Cream Cheese Glaze, ingredients: FOR THE MUFFINS:, 1 cup	5 votes 3 reviews 2 comments 31114 views
	Lee Roy Selmon's Restaurant Recipe for Corn Casserole by Jack Parrino ingredient: Vegetables, ingredients: 8.5 oz package Jiffy Corn Muffin mix, cook method	1 vote 23681 views
	Kids Favorite Pumpkin Chocolate Chip Muffins by Nancy Miyasaki Chip Muffins, main ingredient: Grains, ingredients:similar), 1 cup vegetable oil, 2 cups	7 votes 4 reviews 3 comments 12169 views
	Chicken Alexander by ShaleeDP fillet, cooked and shredded, 2 cups medium vegetables, 1 medium onion, 1 tbsp butter, 2	1 vote 10038 views
	Crock Pot Corn Pudding by Carolinaheartstrings 2 8.5 oz packages corn muffin mix, , 2 16 oz cans : Side dishes, type of dish: Vegetables	1 vote 10754 views
	Chinese Vegetable Soup by John Spottiswood Vegetable Soup, main ingredient: Vegetables, ingredients: 5-6 lbs Chinese Vegetables	3 votes 1 review 2 comments 54013 views
	Sugar Donut Muffins by Reeni Muffins, ingredients: 3/4 cup tsp ground nutmeg, 1/4 cup vegetable oil, 3/4 cup milk (low	21 votes 11 reviews 5 comments 16584 views
	Pumpkins muffins with streusel and cream cheese drizzle by Cissy and cream cheese drizzle, ingredients: FOR THE MUFFINS:, 1 3/4 cup all-purpose flour, 1	1 vote 1 comment 19098 views
	Sunday Supper Tamale Pie by myra byanka 1 can cream-style corn, 1 box Jiffy corn muffin mix, or other package cornbread mix that	3 votes 2 reviews 7283 views
	Carrots & Orange Wholewheat Muffin's/Cup Cakes..;) by shruthisingh4 Orange Wholewheat Muffin's/Cup Cakes..;), main ingredient: Vegetables, ingredients: 2	2 votes 1 review 8787 views
	Cheese Ham CHICKPEA yogurt MUFFINs Gluten-Free or not by Foodessa MUFFINs Gluten-Free or not, ingredients: . . 1/4 cup (60ml) vegetable oil, . 1/4 cup (60ml	2 votes 1 review 7137 views
	Indian Style Curried Tofu & Mixed Vegetables by Sanjay Patel paste, 3 cups of organic frozen mixed vegetables (carrots, green beans, corn, peas), 1/2	3 votes 2 reviews 1 comment 14866 views
	Breakfast fruit muffins by Micheline oil in the recipe and naturally sweetens the muffins). I always freeze some of my ripen	1 vote 1 comment 20576 views
	Tuscan Vegetable Soup - La Ribollita by John Spottiswood ground black pepper to taste, 2 Tbsp vegetable soup base (optional), TO SERVE, 6 thick	6 votes 3 reviews 1 comment 8705 views
	Five Can Dump Soup by Marilyn Lesniak minestrone soup, 1 (15 oz) can mixed vegetables, undrained, 1 (15 oz) can black beans	2 votes 1 review 1 comment 8881 views