Chicken-Fried Steak with Cream Gravy by McAllen RanchSteak with Cream Gravy, main ingredient: Beef, ingredients: STEAK:, 2 pounds beef sirloin |
1 vote
3529 views
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Family Style Mexican Beef Tostadas by Culinary Envycream, cook method: Dutch Oven, cuisine: Mexican, course: Main dish, type of dish: Beef |
1 vote
1947 views
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pan gravy (beef) by david spottiswoodpan gravy (beef), ingredients: 6C beef stock, 1/2# bacon cut into 1/4" squares, 3 |
2 votes
2491 views
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Country Gravy by DCMHGravy, ingredients: 1/2 cup milk, 3/4 cup heavy cream, cuisine: American, course: Side |
1 vote
1458 views
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Dhal/Lentil And Radish Gravy by Navaneetham KrishnanGravy, main ingredient: Nuts, ingredients: /2 cup thick coconut milk/cream, , 6 garlic |
1 vote
2896 views
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Fiesta Taco Lasagna by FlorryBeef, ingredients: 1 pound lean ground beef noodles, toppings: sour cream,chopped cilantro |
1 vote
2872 views
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beef & Red Bean burritos by Brett Edeor sour cream, cook method: Fry, cuisine: Mexican, course: Main dish, type of dish: Beef |
1 vote
2158 views
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Steak Au Poivre & Cognac Sauce by B Innes1 cup good beef stock, 5 -6 tbs ½ & ½, 5 tbs sour cream or creme fraiche, salt |
1 vote
3487 views
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Stringy Beef Crockpot Roast by mary ruth shuptrineBeef Crockpot Roast, main ingredient: Beef, Dilutes the natural gravy too much., , Cook |
1 vote
7282 views
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Crock Pot Pepper Steak by RecipesnFoodBeef, ingredients: 6 to 8 pepper steaks, 1 large can mushroom soup, 1 tbsp Gravy Master |
1 vote
2373 views
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Burger Steak With Gravy Sauce by MarelieFor the gravy sauce:, 2 1/2 cups water, 1/3 cup flour, 1 beef cube or 1 tbsp beef powder |
1 vote
6228 views
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Cabbage Soup by Phred2 ounces) Campbell's® Condensed Beef Broth, 1 can (10 3 sherry, Sour cream, cook method |
1 vote
7260 views
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Easy lasagna by Julie Schlosser1 pound of lean ground beef, 1 pound of cream cheese, 1 large carton of light sour cream |
1 vote
5215 views
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Fold Over Tortilla Casserole by RecipesnFoodBeef, ingredients: ½ cup soft cream cheese, 4, 6 inch tortillas, ¾ pound ground beef or |
1 vote
6411 views
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Palak Anda Curry by Hina GujralIngredients for the gravy, 4 hard boiled taste, 1/4 Cup cream, 2 tbsp refined oil |
1 vote
3628 views
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Kristy's Sausage, Potato & Kale Soup by Bob Vincentcups beef broth, 2 cups half/half, 1/4 white wine, 4 cloves garlic, pressed and creamed, 1 |
1 vote
4041 views
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Cajun Pork Chops in Gravy by Ron Baldwinor anything from heavy cream to nonfat milk,make a less thick gravy but an interesting |
1 vote
3958 views
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Sausage, Potatoes and Onions by B Innesfor garnish, Sour Cream (optional), cook course: Appetizers & snacks, type of dish: Beef |
1 vote
2202 views
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Chicken, Roasted Veggies, Cream Sauce, Cole Slaw, Cheese Salad by luv2cook4uof making pan gravy, I decided to make a cream sauce –, 1 can cream of chicken soup |
1 vote
2928 views
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Beef on Weck by Chef Smith1 cup au jus gravy, reserved from roasting the beef (see Classic Roast Beef recipe on |
1 vote
2233 views
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