Baked Steak by Global Cookbooklrg Round steak, cut in serving sizes, 2 jar beef gravy, or possibly make your own, 1/4 c |
0 votes
1871 views
|
||
Beef And Noodle Soup (Ala Rhonda) by Global Cookbook1 c. chicken, pork or possibly beef gravy (optional) dry noodles (egg noodles, fettuccini |
0 votes
1526 views
|
||
Elegant Slow Cooked Steak by Global Cookbookblack pepper to taste, 1 x onion minced, 8 ounce beef gravy, 2 tsp Worcestershire sauce |
0 votes
747 views
|
||
Flank Steak/London Broil by Global Cookbook3/4 c. Red wine, 1 1/2 c. Beef gravy, (you can used canned), 2 Tbsp. Lemon juice, 2 |
0 votes
1061 views
|
||
Holiday Beef Rib Eye Roast by Global Cookbookmustard,dissolved in, 1 tsp water, 1 jar (12-ounce) brown beef gravy, 1/4 c. Currant jelly |
0 votes
6227 views
|
||
Mom's Famous Garlic Cross Rib Roast by Global Cookbook4 c. water, 1/2 c. red wine, 1 pkt beef gravy mix - (0.87 ounce), 1 Tbsp. dry onion soup |
0 votes
12143 views
|
||
Chipped Beef Gravy by Global CookbookChipped Beef Gravy, ingredients: 4 ounce Chipped beef, 1/4 c. Butter, 1/4 c. Flour, 3 c |
0 votes
1521 views
|
||
Bobby Lovera's Sunday Gravy by Bobby LoveraGravy, ingredients: 2 lb. Meaty Pork Pork chop., 2 lb. Meaty Beef neck bones or Stew Meat |
3 votes
13280 views
|
||
Beef Tenderloin Stroganoff With Dill Weed by Bob VincentBeef, ingredients: Stroganoff:, 2 lb beefyou have it, 1 cup sour cream or to taste, 2 Tbs |
2 votes
4416 views
|
||
Southwestern Beef & Hominy Soup by Patrick Travisdrained, 1 14.5 oz can beef broth, 1 4.5 oz can , Lime Wedges, Sour Cream, cook method |
2 votes
14671 views
|
||
Nanny Burgers by Denise Sheringravy packets, cook method: Bake, cuisine: American, course: Main dish, type of dish: Beef |
1 vote
7196 views
|
||
Sunday Supper Tamale Pie by myra byankahomemade, 2 cups shredded chicken, beef, or pork, 1 cup sour cream (low fat ok), 2-3 tbs |
3 votes
7283 views
|
||
Sunday Supper Chicken Fried Steak and Gravy by myra byankapeanut or corn oil, , Gravy:, 1/2 cup minced onion,Main dish, type of dish: Beef |
2 votes
11390 views
|
||
Terrific Ground Beef Stroganoff by Pamela Orbin4 tablespoons of flour, 2 cups of beef broth, 1 cup of sour cream, 1/4 cup of butter, Salt |
4 votes
13337 views
|
||
Pontchartrain Mile-High Ice Cream Pie by Susanmoving to beef tenderloin with béarnaise , To make the sauce, put the cream into an 8 cup |
1 vote
13344 views
|
||
Spaetzle with Succulent Beef by John SpottiswoodBeef, main ingredient: Beef, ingredients: 3 tbsp olive or vegetable oil, 1 pound beefcream |
6 votes
5492 views
|
||
Healthy Beef Enchiladas by Recipe KitchenBeef Enchiladas, main ingredient: Beef, ingredients: 1/2 pound 95% lean beef sour cream |
2 votes
21960 views
|
||
English Roast Beef by ruth martinsBeef, ingredients: ROAST BEEF, 905 g rumpsunflower or groundnut oil, GRAVY, meat juices, 2 |
2 votes
6743 views
|
||
Beef Paprikash by kathy vegas1 ½ cups beef broth, , 6 ounces (½ of a bottle) beer, , 1 cup sour cream, cook method |
4 votes
2879 views
|
||
Cream Gravy by Two Southern GirlsCream Gravy, ingredients: 8 Tbsp Butter, 8 Tbsp Flour, 4 Cups Whole |
4 votes
4719 views
|
Get free recipes from
famous and upcoming chefs
on CookEatShare!
Advertisement
Post a Recipe
Invite your friends
S
I
D
E
B
A
R