Benefits of Fruit Based on His Skin Color by Ranyfruit skin are healthy foods that contain lots of , cuisine: American, special category |
1 vote
15345 views
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Avengers Themed Birthday Party Food by Denise Sherinboiling water, cuisine: American, course: Appetizers & snacks, type of dish: Finger foods |
1 vote
20938 views
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Skinny Finger Foods for Oscar Night by Skinny Kitchen with Nancy FoxFoods for Oscar Night, ingredients: Skinny ChinesePopcorn, cuisine: American, special |
1 vote
9973 views
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Drunken Style Chinese Drumsticks by Smokinhotchefrinsed, 1 pkg. Chinese chicken seasoning method: Roast, cuisine: American, course: Main |
1 vote
6911 views
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Healthy Energy Foods by Ranycan know about good healthy food for your familyx27Slow cook, cuisine: American, special |
1 vote
6881 views
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Strawberry-Rhubarb Angel Cake by Robyn SavoieBox Betty Crocker White Angel Food Cake Mix, 1 Bake, cuisine: American, course: Desserts |
1 vote
5561 views
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Sizzling Chicken with Bok Choy from Jennifer Tyler Lee's The 52 New Foods Challenge by Jennifer Tyler LeeThe 52 New Foods Challenge, main ingredient:soy sauce, ¼ teaspoon Chinese five-spice, 1 |
1 vote
2629 views
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Whole Foods Amazing Tuna Salad Made Skinny by Skinny Kitchen with Nancy Fox3 tablespoons Best Foods Light mayonnaise or, cuisine: American, special category |
1 vote
6326 views
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Summer Angle Food Cake by Love2cookFood Cake, main ingredient: Berries, ingredients: 1 angle food, cuisine: American, course |
1 vote
3031 views
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American Flag Cookies by Evelyn ScottRed food coloring, 1 ts Blue food coloring, cook method: Bake, cuisine: American, course |
1 vote
1358 views
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How to Use a NuWave Oven to Dehydrate by Avafoods by storing them at low temperatures in low humidity., cuisine: American, course |
3 votes
58719 views
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CHA SIU BAO - STEAMED BBQ PORK BUNS by Linda Tay Espositomethod: Steam, cuisine: Chinese, course: Appetizers & snacks, type of dish: Finger foods |
9 votes
93458 views
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GOW CHOI GAU – SHRIMP & CHIVES DUMPLINGS by Linda Tay Espositosoy sauce, 2 Tablespoons Chinese rice wine or palesnacks, type of dish: Finger foods |
5 votes
27729 views
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Chinese Barbecued Chicken by John SpottiswoodChinese Barbecued Chicken, main black pepper, cook method: BBQ, cuisine: American |
12 votes
19978 views
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MINCED CHICKEN & LAP CHEUNG IN LETTUCE CUPS by Linda Tay EspositoStir fry, cuisine: Chinese, course: Appetizers & snacks, type of dish: Finger foods |
7 votes
19548 views
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Mary's Sugar Cookies* by Julia Ann Souderstint with food coloring: green for shamrocks, cook method: Bake, cuisine: American, course |
3 votes
8900 views
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Halloween Finger Cookies by John Spottiswooda little red food coloring (to put on nails), cook method: Bake, cuisine: American, course |
9 votes
13391 views
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4th of July “No Bake” Skinny Strawberry Shortcake Trifle, Ready in Minutes! by Skinny Kitchen with Nancy Fox14oz) ready baked angel food cake, cut in half tip, cuisine: American, special category |
3 votes
26801 views
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Chinese Coleslaw by TiffanyChinese Coleslaw, main ingredient: Greens, , cook method: Freeze/chill, cuisine: American |
1 vote
41859 views
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