Black Bean with Cilantro Spread / Dip by Salad FoodieSpread / Dip, main ingredient: Beans, /4 to 1/2 teaspoon hot pepper sauce, 1/4 cup fresh |
3 votes
4469 views
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Rigatoni with Roasted Red Pepper Sauce by B Innes1 medium onion diced, salt and pepper, 1 tsp hot pepper flakes, 1 Tbs butter, 1Tbs Olive |
1 vote
2834 views
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Tilapia with Sweet Peppers by Salad Foodiesalt or to taste, Pinch of cayenne pepper or hot pepper sauce to taste, 1 pound tilapia |
2 votes
10120 views
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Lamb Meatball and Fava Bean Tagine / Morocco by Amos Millercoriander (cilantro), chopped, 2-4 small dried hot peppers, whole, 1/4 c olive oil, 1 |
5 votes
14604 views
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Mexican Chicken Corn Chowder by Salad Foodie4-ounce can diced green chilies, 1/8 teaspoon hot pepper sauce (more or less to taste), 1 |
2 votes
5839 views
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Jalapeno Jelly (Hot Pepper Jelly) by myra byankaHot Pepper Jelly), ingredients: 1 cup minced combo of jalapenos and green bell pepper |
2 votes
7116 views
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Easy Manhattan Clam Chowder by B Innesfinely diced, 2 Tbs Olive oil, 1 tsp hot pepper flakes, 2 bay leaves, 3-4 Tbs dried thyme |
1 vote
3109 views
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zippy hot broccoli dip by Chez la merehot broccoli dip, ingredients: , , , , 1-1/2 cups/2 cup chopped red peppers, 1/4 cup Kraft |
1 vote
3320 views
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Hot Pepper Jelly by Chef SmithHot Pepper Jelly, ingredients: 7 green peppers, 1 1/2 cups vinegar, 2 pouches pectin, 4 |
1 vote
2085 views
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Vinaigrette Coleslaw II by Salad Foodie1/8 teaspoon black pepper (or to taste), 1/4 teaspoon bottled hot pepper sauce (or to |
3 votes
4730 views
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Sunday Brunch Frittata by Salad Foodiecooked, diced, Tomatoes, chopped, Hot pepper sauce, salt and pepper or other condiments of |
1 vote
3473 views
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Cheesy Buffalo Chicken Dip by Chef SmithDip, main ingredient: Cheese, ingredients: 1 1/2 cup hot pepper sauce for Buffalo wings |
1 vote
8632 views
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Indian spiced carrot and beet salad by Chez la mereand grated, 1 tsp ground cumin, drop of hot pepper sauce, 2 tbsp oil, 1 tsp red wine |
1 vote
2527 views
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Hot Crab Dip by Chef SmithHot Crab Dip, ingredients: 8 ouncesKosher salt and freshly ground pepper, 12 ounces fresh |
1 vote
4275 views
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Jack Black Bean Dip by Shannon Millisorslightly, then stir in hot pepper sauce, if using. 4. Put the dip into an ovenproof dish |
1 vote
647 views
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Warm Chicory Salad with Wild Mushrooms, Manchego and Pancetta Vinaigrette by Robbie Lewissprigs, salt and pepper, Chicory Mix, ½ lb. washed and trimmed mixed chicories (treviso |
1 vote
11249 views
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Autentica " Pasta alla contadina " by CHEFMAURIZIOtablespoon salt to cook pasta,, a little hot pepper,, 6 tablespoons extra virgin olive oil |
1 vote
11310 views
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Homemade Ranch Dressing and Dip by myra byankaDip, ingredients: 1 C mayo, 1/2 C , or to taste, 1/4 tsp. pepper to taste, 1/4 C minced |
2 votes
7174 views
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Vinaigrette Coleslaw I by Salad Foodie1/8 teaspoon black pepper, Several dashes (or to taste) bottled hot pepper sauce (optional |
2 votes
8358 views
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Beer Batter Fried Pickles with Two Dipping Sauces by myra byankaDipping Sauces, ingredients: 1 cup AP flour, 1 cup cornmeal, 1 tsp. salt, 1/2 tsp. pepper |
1 vote
5544 views
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