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Oven Baked Chicken Parmesan by myra byankaBaked Chicken Parmesan, ingredients: egg, 1 C Italian seasoned breadcrumbs, or use plain |
2 votes
4746 views
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Easy Sausage Pierogi Bake by Patti FisherBake, main ingredient: Pasta, ingredients: , 1lb. frozen broccoli, thawed, 2 Tablespoons |
1 vote
3111 views
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How about Baked broccoli-cheddar rice dish by J. Gino Genovesibag ( 10 oz.) frozen broccoli ( thawed), 2 eggs ( cook method: Bake, cuisine: American |
1 vote
4615 views
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Vegetable Lasagna by Salad Foodie1 1/2 cups broccoli, chopped or cut in small , cook method: Bake, cuisine: Italian |
2 votes
13967 views
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Sweet and Sour Meatballs by Salad Foodiecup dry seasoned breadcrumbs, ½ cup milk, 1 , cook method: Bake, cuisine: Chinese, course |
1 vote
7239 views
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Skinny Baked Vegetarian Egg Rolls with Peanut Sauce by Skinny Kitchen with Nancy Foxshredded cabbage, , 2½ cups broccoli slaw, , 1 cup snow peas method: Bake, cuisine: Asian |
1 vote
6782 views
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baked EGGPLANT burger patties -Turkish influence by Foodessabaked EGGPLANT burger patties -Turkish crushed, . 1 cup breadcrumbs or any crushed cracker |
2 votes
3161 views
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baked Yogurt marinated Chicken cutlets by Foodessabaked Yogurt marinated Chicken 1/2 cup dried breadcrumbs of choice, cuisine: Canadian |
1 vote
1125 views
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Irish Cheddar Mac 'n Cheese by Gwynn Galvinseasoned Panko breadcrumbs, 1 Tbs. chopped parsley, cook method: Bake, cuisine: American |
1 vote
2290 views
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LENTIL and MUSHROOM mix Meatball Patties {baked} by FoodessaPatties {baked}, ingredients: . > 1-1/2 cups dry breadcrumbs, cuisine: Italian, course |
1 vote
3665 views
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Bake NO Fry EGGPLANT parmesan ' Melanzane Parmigiana della Nonna ' by FoodessaBake NO Fry EGGPLANT parmesan ' 2 cups (120g) breadcrumb (homemade preferred |
1 vote
4110 views
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baked Lemon Yogurt Parmesan Chicken cutlets by Foodessabaked Lemon Yogurt Parmesan Coating:, . 1/2 cup dried breadcrumbs of choice, ., . >>> |
1 vote
1028 views
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Cheesy Ham Divan by Patti Fisher3 cups fresh broccoli, lightly steamed, 1, crushed, cook method: Bake, cuisine: American |
1 vote
2129 views
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baked 'Cordon Bleu style' Italian stuffed Chicken breast by Foodessabaked 'Cordon Bleu style' Italian . 1/2 cup dried breadcrumbs of choice, cuisine: Italian |
1 vote
1191 views
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baked Chicken Yogurt nut coated fingers by Foodessabaked Chicken Yogurt nut coated >> Coating:, . 1/4 cup dry breadcrumbs of choice, . 1/4 |
1 vote
499 views
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Creamy Broccoli & Cheese Casserole #TeamAnnies by Patricia StagichAdd to broccoli and stir until evenly mixed. Top with crushed Cheddar Squares. Bake at 400 |
1 vote
546 views
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Manchego Cheese Broccoli Roll by Patricia Stagichbaking sheet. Brush the dough with the remaining 1 Tbsp. olive oil. Spread the broccoli |
2 votes
1322 views
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Serving up a side of fall: Brussels Sprouts, Parsnips, Sweet Potatoes, & Broccoli by Nikki S. Moorethe broccoli on a large baking sheet and bake for 15 minutes. Remove the baking sheet |
1 vote
568 views
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Baked Zucchini Sticks and Sweet Onion Dip by Patricia Stagichsalt 1 cup Panko breadcrumbs 1/2 cup Bake sticks for 12 minutes, turn over, and bake |
1 vote
674 views
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What's Left in the Fridge? Three Cheese Broccoli-Tomato Quiche by Patricia StagichLet cool slightly. While crust is baking, blanch broccoli florets in boiling, salted water |
1 vote
571 views
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