Crockpot Beef Short Ribs with Mushrooms by Salad Foodiepounds boneless beef short ribs, 1/2 medium 4 bouillon cubes), 2 cups water, 1/3 cup red |
1 vote
9052 views
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Light Whole Wheat Sourdough Oatmeal Rolls by myra byanka1/4 tsp. baking soda, , egg glaze:, , 1 beaten egg, 4 tsp. water, oatmeal flakes, cuisine |
1 vote
4883 views
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Fried Chicken and Gravy by myra byanka1 1/2 tsp. baking powder, 1 tsp. Lawryx27;s, 3 eggs, 1/2 cup water, , 2 tbs. flour, 2 |
1 vote
4459 views
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Coffee Can Date-nut Bread by Chez la mere1 cup chopped dates, 2 cups boiling water, 2 tsp baking soda, 1 cup sugar, 2 large eggs |
1 vote
3692 views
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Chili Guiseppe by J. Gino Genovesicrushed tomatoes, 1 cup water, 2 lbs groundlarge onion, chopped, 3 ribs celery, chopped, 2 |
2 votes
8004 views
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Café Latté Chocolate Caramel cream cake - No Bake by Foodessacake - No Bake, ingredients: .>(American / . 1-3/4 cups (425ml) water, ., . * Maple syrup |
1 vote
3309 views
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Sunday Supper Chicken and Dumplings by myra byankanot just breasts, 4 ribs chopped celery, , 1 cup AP flour, 2 tsp. baking powder, 1/2 tsp |
1 vote
4917 views
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Best Crispy Waffles by Salad Foodieingredients: 1 2/3 cups water, 2 eggs, 1/2 cup sugar, 4 teaspoons baking powder, 1/4 |
1 vote
4916 views
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Skinny Pumpkin Coffee Cake, Yum! by Skinny Kitchen with Nancy Foxcups canned pumpkin, , ½ cup water, , ⅓ cup canola oil, cook method: Bake, cuisine |
1 vote
6688 views
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Chocolate Glazed Peanut Butter Bars by Salad Foodiebrown sugar, 2 teaspoons water, 2 eggs, 1, 3/4 teaspoons baking soda, 1/2 teaspoon salt |
2 votes
445 views
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Date Filled Oatmeal Cookies by B Innesoptional), 1 - 2 cups water, 2 tsp corn starchcinnamon, 2 tsp baking powder, 1 cup |
1 vote
3403 views
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French Bread by Traditional Yeast Method (no bread machine) by Salad Foodie7/8 cup very warm water 120 degrees F. (measure 3/ cook method: Bake, cuisine: French |
2 votes
12447 views
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Herbed Olive Sandwich Loaf by Salad Foodie3/4 cups warm water, 1 egg, beaten, 2 tablespoonscook method: Bake, cuisine: Italian |
1 vote
3281 views
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Crunchy Chicken Rice Casserole by Salad Foodie1 celery rib diced, 1canned sliced water chestnuts cook method: Bake, cuisine: American |
1 vote
1073 views
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Fresh Apricot Cobbler by Salad Foodieabout 5 cups), 1/3 cup water, 1 1/2 teaspoons lemon 1 1/2 teaspoons baking powder, 1/2 |
1 vote
6753 views
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Sweet Sour PORK back RIBS - also Pasta dish suggestion by Foodessa1.5 kg.) Pork back ribs, . >> Marinade (makes , . 1/4 cup (60ml) water, . 1/8 cup (30ml |
1 vote
2988 views
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baked FRENCH TOAST stuffed with spirited FRUITS by Foodessaorange blossom water' or even , course: Breakfast & brunch, type of dish: Baked |
2 votes
5130 views
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Easy Dill Batter Bread by myra byankacottage cheese, 1/2 cup water, 2 T butter, 2 T salt, 1/4 tsp baking soda, 1 beaten egg |
1 vote
3875 views
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Chewy Candy Bar Brownies by Gwynn Galvindivided, 1/4 cup water, 1 can (14 oz.), cook method: Bake, cuisine: American, course |
1 vote
3401 views
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Stufato di manzo Italiano ( Beef Stew) by J. Gino GenovesiC. oil, 4 -5 C. water, 1 tsp. instant coffee crystals,, sliced, 2 ribs celery, sliced |
1 vote
5060 views
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