BEETroot Feta Basil Almond PESTO sauce by Foodessa250ml) e.v. Olive oil (plus a littlesea salt (put less if Feta cheese is very salty |
2 votes
1956 views
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Food and Our Household by Rinku Bhattacharya1. Mix the olive oil, spanish paprika, lemon juice, salt and shrimp and toss well |
1 vote
406 views
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Meatless Monday! Corn & Avocados (and another recipe!) by Shannon Millisorcilantro, lime juice, olive oil, and salt. Grilled Shrimp with Asian Barbecue Sauce |
1 vote
388 views
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Quinoa tabbouleh by Johan Declerckblack pepper 1⁄2 cup olive oil 2 tbsp fresh lemon juice 2oz (60g) feta cheese 1⁄2 cup |
1 vote
336 views
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Unemployment and The Human Response by Hugh Amanowith Feta Cheese and Dandelion Greens Hugh Amano Makes 4 servings 2T + 3T olive oil 1 |
2 votes
520 views
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Bouillabaisse by Nikki S. Mooreclams, juicy shrimp, and olive oil For the broth: In a medium saucepan, heat the olive oil |
1 vote
490 views
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Grilled Vegetable and Farro Salad by Nikki S. Mooreland, grilled shrimp would be another tablespoons extra virgin olive oil, divided Salt |
1 vote
490 views
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Roasted Veggie and Seafood Pizza by BearNakedBakerolive oil in a large saute pan over medium-high heat. Add ingredients and saute shrimp |
1 vote
418 views
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What’s for Dinner Lentil Soup & Tips for Meal Planning by Nikki S. Mooreshrimp with tomatoes over pasta. Can you save a little shrimp heat the olive oil over |
1 vote
427 views
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Bouillabaisse by Johan Declerckdishes. 1⁄4 cup olive oil 1 onion, thinly sliced clams, mussels, and shrimp, prepared as |
1 vote
567 views
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Tuna Salad with Yogurt, Capers, and Za’atar by Leslie Blythe Millerof the slices with olive oil, and place oncheese of your choice (feta and halloumi are |
1 vote
191 views
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Mascarpone Scrambled Eggs with Arugula Pesto by Nikki S. Moorealso plays well with shrimp in a light Parmesan cheese 1/4 cup olive oil, more if needed |
1 vote
1150 views
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Soupe au Pistou by Nikki S. Mooreorzo, aolive oil continuing to pound (or process) the pesto until all of the olive oil |
1 vote
485 views
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Summer Corn Salad by Nikki S. Moore1/3 cup crumbled feta cheese 2 tablespoons extra virgin olive oil 2 tablespoons red wine |
1 vote
630 views
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Vegetable moussaka by Johan Declerckwide strips 4 tbsp olive oil salt and freshly in mind that the feta cheese is very |
1 vote
259 views
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Mediterranean Winter Pasta Salad & Giveaway! by Patricia Stagichextra virgin olive oil 1/4 cup red wine vinegar 1/2 tsp. dried oregano 1/2 cup feta cheese |
1 vote
489 views
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Jambalaya Stuffed Zucchini by BearNakedBakerblack pepper 1 tablespoon olive oil 1 small red Stir in the sausage, shrimp, chicken and |
1 vote
301 views
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Chicken Souvlaki with Tzatziki - It's All Greek to Me! by Patricia Stagicholive oil |
1 vote
713 views
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Tomato Salad with Tomato Granita #Sunday Supper by Patricia Stagich2 tsp. extra virgin olive oil 1/4 tsp. salt 8 top these with Feta or Ricotta Salata. Enjoy |
1 vote
880 views
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Butter Pecan-Crusted Chicken Salad by Patricia Stagichsaute in 2 Tb. olive oil and 1 Tb. butter.with greens, onions and feta cheese. (You won |
1 vote
493 views
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