MENU
Ham Salad Spread

Ham Salad Spread by Julia Ann Souders

Ham Salad Spread, ingredients: 2 cups ham in 1-inch cubes, 1/2 cup Colby Cheese in 1-inch

1 vote
3752 views
Salmon and Farro Salad

Salmon and Farro Salad by Michele Glauser

nuts – toasted, 2 fluid ounces Garlic Oregano Dressing (see recipe), 1 ounce feta cheese

1 vote
2971 views
Skinny Kitchen’s Holiday Roundup

Skinny Kitchen’s Holiday Roundup by Skinny Kitchen with Nancy Fox

Salads and Vegetables:, , Delectable Skinny Salad with Fruits, Nuts and Cheese, , Caesar

2 votes
8641 views
Skinny Kitchen’s Holiday Recipes Roundup

Skinny Kitchen’s Holiday Recipes Roundup by Skinny Kitchen with Nancy Fox

Recipes:, Delectable Skinny Salad with Fruits, Nuts and Cheese, , Caesar Asparagus, Low

1 vote
8503 views
Smoked Chicken Thighs with Quinoa & Baby Spinach Salad

Smoked Chicken Thighs with Quinoa & Baby Spinach Salad by Bob Vincent

1/2 cup roasted pistachio nuts, 1/2 cup Greek Feta cheese, cuisine: Turkish, course: Salad

2 votes
6555 views
Romaine Salad with Orange, Feta & Beans

Romaine Salad with Orange, Feta & Beans by Wendy Saxena-Smith

cheese,Salad with Pine Nuts, cuisine: American, course: Salad, type of dish: Green salads

1 vote
3766 views
Holly's Cheese Ball

Holly's Cheese Ball by Global Cookbook

Cheese, 1 c. Grated Mild Colby Cheese, 1/2 c. Grated Parmesan Cheese, 8 ounce Cream Cheese

0 votes
1199 views
Barb's Taco Salad

Barb's Taco Salad by Global Cookbook

Cheese finely grated, 2 ounce Sharp Cheddar Cheese finely grated, 2 ounce Colby Cheese

0 votes
2444 views
Skinny Kitchen’s Thanksgiving Recipe Roundup

Skinny Kitchen’s Thanksgiving Recipe Roundup by Skinny Kitchen with Nancy Fox

Salad and Vegetable Recipes:, , Delectable Skinny Salad with Fruits, Nuts and Cheese

1 vote
6126 views
Delicious Jello Salad

Delicious Jello Salad by Kim Lake

marshmallows, cook method: Freeze/chill, cuisine: American, course: Salad

1 vote
2304 views
Fruit and Nuts Salad

Fruit and Nuts Salad by RecipeKing

cheese, 1/3 cup sliced almonds, toasted*, 1/4 cup light raspberry vinaigrette salad

1 vote
2440 views
Romaine with Toasted Nuts and Seeds

Romaine with Toasted Nuts and Seeds by Kyra Martin

Nuts and Seeds, 1 1/2 oz goat cheese (I used plain,Salad, type of dish: Green salads

1 vote
2882 views
Twice Baked Potato Salad

Twice Baked Potato Salad by Candice Goodyear

Salad, main ingredient: Potatoes, 1 pkg shredded Colby and Jack cheese, 1 tsp salt

1 vote
4096 views
Chicken Cucumber Salad

Chicken Cucumber Salad by Bunny Bostow

Salad, ingredients: flat leaf parsley, fresh spinach, lemon juice, grated Parmesan Cheese

1 vote
134 views
Easy Grape Salad

Easy Grape Salad by Cindi M Bauer

marshmallow crème, cuisine: American, course: Salad, type of dish: Fruit salads

1 vote
316 views
Chopped Blue Cheese Salad

Chopped Blue Cheese Salad by Dave

Cheese Salad, ingredients: 3 cups romaine until nuts are toasted and syrup coats nuts

1 vote
2009 views
Easy Grape Salad

Easy Grape Salad by Cindi Bauer

marshmallow crème, cuisine: American, course: Salad, type of dish: Fruit salads

1 vote
371 views
Sprouted Rice and Beet Salad

Sprouted Rice and Beet Salad by Rene Astudillo

cashew nuts, 1 boiled egg, sliced, 1/3 cup goat cheese, Honey mustard salad dressing

1 vote
2348 views
Lentil salad

Lentil salad by Kristine Avila

nuts or walnuts, 4-8 oz feta or goat cheese, ,, cuisine: Middle eastern, course: Salad

1 vote
2008 views