6 amazing tips to complete your casual outfit by Nat Hillbut remember never to overdo it. Make sure to stock up on statement pieces so you have |
1 vote
706 views
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Maw Maw's Oyster dressing by Lesaoysters with juice ( make sure to keep the ), 1/2 cup vegetable oil (for sauted seasoning |
1 vote
2269 views
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Vegan Carrot, Broccoli and Bean Shoot Salad by The Blender Girlmain ingredient: Vegetables, ingredients: 3 sliced finely, , To make the dressing:, just |
2 votes
2884 views
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Yummy Banana Pudding Dessert by Nathan Willowmix (we prefer banana flavored, but you can use eggs, 1/4 cup of vegetable oil, 1 cup of |
1 vote
6161 views
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Sauerkraut and Sausage Soup by Healthy Mamma1 tablespoon smoked paprika 8 cups vegetable or chicken stock, home made is much better |
1 vote
3296 views
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beef & Red Bean burritos by Brett EdeBeef, ingredients: vegetable oil, 1 onion, rinsed, ½ cup beef stock, 3 tbsp chopped fresh |
1 vote
2158 views
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Balinese Chili Squid by kitchen flavours3 tablespoons vegetable oil, 1 large(9fl oz / 1 cup) chicken stock (I did not use this |
1 vote
3104 views
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Beet and Mushroom barley Risotto by MonocotmL) pot barley, 3 cups (750 mL) vegetable or chicken stock, 1 tbsp (15 mL) butter or olive |
1 vote
1917 views
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Mulligatawny Soup Recipe by Hina Gujral1 heaped teaspoon curry powder, 2 Cup vegetable/chicken stock, warm, 1/4 Cup coconut milk |
1 vote
2463 views
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Tamales Distrito Federal (rojos y verdes) by Patricia Avila Azua1/2 cup chopped cilantro, 1 Tbsp light flavored vegetable oil, 1 finely chopped Spanish or |
1 vote
1333 views
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Clean Out the Refrigerator & Pantry Soup by Bob Vincentused. Making from scratch would certainly taste better., 6 cups Chicken Stock (preferably |
1 vote
2159 views
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Baby Cauliflower Soup by Jennie McCluskeymain ingredient: Vegetables, ingredients: 4 cups of chicken stock (homemade preferred |
2 votes
2309 views
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Apple Pulp, Raisin and Cherry Crumble Muffins by From My Table To Yours2 eggs, 1/2 cup vegetable oil, 1 1/2 tsp fresh apple juice while making the pulp in your |
1 vote
4167 views
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Adam’s Italian Lemon Cream Cake by Adam Janowskior you can make your own), , 2 cups 2 teaspoons lemon flavoring, , Canned whipping cream |
1 vote
3408 views
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Tomato soup with pesto and croutons by seemichellecook1 small can) tomato paste, , vegetable (or chicken) stock (approx 2 cups), , 1 tsp chili |
1 vote
2239 views
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Steamed Stuffed Winter Melon Rolls by kitchen flavoursmain ingredient: Vegetables, ingredients: wine), stock - use the stock collected during |
1 vote
9819 views
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Homemade Chicken Soup by RosemariePepper, 2 Cups Chicken broth (or stock for really intense flavor) + water, 2 Cups Wide Egg |
1 vote
1216 views
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Beef Enchiladas by RecipesnFoodminced, 1 beef flavor bouillon cube garlic clove, minced, 2 tsp vegetable oil, 1 to 1 |
1 vote
2672 views
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Loaded Potato Meatloaf Casserole by Marsha Powell4 oz pkg garlic flavored instant mashed potatoes, small can mixed vegetables, 1 lb ground |
1 vote
1273 views
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Doodhi Thepla | Bottle Gourd Thepla by pshinde2109ingredient: Vegetables, ingredients: Ingredients,tbsp Oil + more for making thepla, 3-4 |
1 vote
3629 views
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