Search Results for 'from my favorite restaurants'

INDEX

	My Favorite Main Course Soup These Days, Hot and Sour Chicken Soup by Skinny Kitchen with Nancy Fox My Favorite Main Course Soup These , , 1 tablespoon ginger (from a jar), see shopping	1 vote 1 comment 3297 views
	My Favorite Everyday Chili by Denise Sherin My Favorite Everyday Chili, main ingredient: Beans, ingredients: 2-2 1/2 lbs	1 vote 1 comment 6817 views
	Anita's Chinese Pressed Chicken with Gravy by webtexan from my memory working at Chinese Restaurant	3 votes 2 comments 14997 views

	Rilakkuma Inari Age Potluck Bento Fun Party Food by Blackswan 1 packet of Rilakkuma fish cakes from Japanese casual restaurants, 12 medium Prawns, 2	1 vote 5615 views
	Bread Soup by Judy Rodgers patty pan) and Rond de Nice are my favorites, 4 ounces Swiss chard leaves, de-ribbed, and	1 vote 6090 views
	Baked Apples with Honey and Almonds by Kyle Dalakas Sweet Tart Baking Apples (I used Honey Crisp, my favorite!), 1 Oz. Slivered Almonds, 2 1/2	1 vote 1401 views
	Sauteed Chicken Breasts with Soy Glaze by Heather Hodges Stir fry vegetables of your choice (my favorites are peppers, onions, and zucchini), cook	1 vote 2560 views
	Toffee Bars by Jann from PA 1 cup chopped nuts (pecans are my favorite), cuisine: American, course: Desserts, type of	1 vote 1551 views
	orgazmic shrimp by Pami Holleman 1 Lb FRESH Shrimp (16-20 count my favorite)cleaned, butterflied tails on, 3 Tbs	1 vote 1858 views
	Garden Green Bean & Spinish Squares by feedfern spinach. Remove all liquid!, (I used fresh from my garden, chopped and par boiled it.), 1	1 vote 986 views
	Chocolate chip and pecan cookies by Emily Grace 12 Oz. chocolate chips (ghiradelli semi-sweet is my favorite), cook method: Bake, cuisine	2 votes 1607 views
	White Bean and Chicken Chili by Amy Anderson 2 cup water, 1/2 cup chopped onion (from my freezer stash), 1 clove minced garlic, 2 cups	2 votes 2875 views
	Low Carb Chicken Lettuce Wraps…Just like In Your Favorite Asian Restaurant by Skinny Kitchen with Nancy Fox Your Favorite Asian Restaurant, main tips, , 1 tablespoon ginger (from a jar) or fresh	1 vote 4 comments 13033 views
	New Favorite Chicken and Herb Stuffing Casserole by myra byanka Herb Stuffing, meat from one roasted or OK, 8 oz. your favorite shredded cheese - I	1 vote 3356 views
	Churros my way with no eggs!!!! by Shuly Karasin my way with no eggs!!!!, vanilla bean split and scraped from the goodies. ( don	1 vote 3 comments 3278 views
	Restaurant style chick pea gravy\|Channa batura gravy by Lourdes Princy Restaurant style chick pea gravy\|a fine paste (take this from the above ingredients when	1 vote 2580 views
	Skinny Barbecue Sloppy Joes, A New Twist On A Old Favorite by Skinny Kitchen with Nancy Fox On A Old Favorite, main ingredient: Turkey, cup tomato sauce (from a jar or can	1 vote 1 comment 4851 views
	Our Favorite Main Course Soup These Days, Hot and Sour Chicken Soup by Skinny Kitchen with Nancy Fox Favorite Main Course Soup These Days, , 1 tablespoon ginger (from a jar) see shopping tip	1 vote 1 comment 3408 views
	Macaroni and Cheese From Scraps in the Cubbard and Fridge by Cecelia Heer coarse, country style—my favorite--Not that in the cabinet left over from a pasta dish or	1 vote 2824 views
	Blueberries with Lime Sugar & Citrus Confit by Amos Miller candying" the zest, Decant from the saucepan to original (my modified) recipe. My friend	6 votes 6 reviews 6 comments 18153 views