Rice and Barley Side Dish by Catherine PappasRice and Barley Side Dish, main ingredient: Rice, ingredients: 2 cups uncooked rice, 1 cup |
2 votes
4205 views
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Bye Bye Blues, A Quick And Spicy Bean Dish by kathy goriQuick And Spicy Bean Dish, main ingredient: Vegan, course: Side dishes, type of dish |
1 vote
2762 views
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Oven roasted asparagus and cherry tomatoes by Easy Cook - Laka kuharicaand pepper, cuisine: Croatian, special category: Vegetarian, course: Side dishes, type |
1 vote
4766 views
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Fannie Farmer's Mac and Cheese Updated by myra byanka6 tbs. flour, 3 cups half and half, room temp, , course: Side dishes, type of dish |
1 vote
7214 views
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Macaroni and slaw salad by Michelineuse less to start and adjust to your taste), : Low fat, course: Side dishes, type of dish |
1 vote
9692 views
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Black Beans and Rice by John Spottiswoodrice, or 1 cup brown and 1 cup white rice : Vegetarian, course: Side dishes, type of dish |
3 votes
9748 views
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Turkey Stuffing or Side: Brown & Wild Rice w/Apples, Cranberries & Pecans by Salad Foodielarge red apple, cored and diced, 1/2 cup : Vegetarian, course: Side dishes, type of dish |
1 vote
3961 views
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Green Beans, New Potatoes and Bacon by Salad Foodiepound green beans, washed and trimmed, and either left , course: Side dishes, type of dish |
3 votes
12506 views
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Four Angled Beans And Tempeh Stir Fried by Navaneetham Krishnanstrings on both sides and cut diagonally, , 4 garlic -, course: Side dishes, type of dish |
1 vote
6412 views
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Couscous Salad with Black Beans, Mushrooms and Corn by Nancy MiyasakiEV Olive Oil, Kosher salt and ground pepper to taste, 1, course: Side dishes, type of dish |
2 votes
5473 views
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Parmesan Polenta with Cranberries and Bacon by Kyra MartinI used cornmeal and it turned out great),, cuisine: American, course: Side dishes |
2 votes
5610 views
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Eggplant, Tomato and Zucchini Casserole by Schnoodle Souppound tomatoes, chopped and deseeded, 1 : American, course: Side dishes, type of dish |
2 votes
2541 views
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Quinoa, Kale And Chickpea Salad by Amanda Natividadgarbanzo beans), drained and rinsed, 1 bunch free, course: Side dishes, type of dish |
1 vote
6784 views
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Farro, Pea and Goat Cheese Salad by Kyra Martinstore and it was delicious), cuisine: American, course: Side dishes, type of dish: Grains |
3 votes
3766 views
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Collard Greens, corn and Tortilla Strata by Julia Ann Souderschopped collard greens, thawed and squeezed dry., 3 cups course: Side dishes, type of dish |
1 vote
4764 views
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Rosemary Potato And Egg Salad by Navaneetham KrishnanPepper and salt for taste, cook method: Fry, cuisine: Malaysian, course: Side dishes, type |
1 vote
2677 views
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Bean Sprouts And Salted Fish Stir-Fried by Navaneetham Krishnanin water for 10 mins and cubed., , 1 packet : Malaysian, course: Side dishes, type of dish |
1 vote
2772 views
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Mashed Potatoes and Cabbage (Colcannon) by Salad Foodiecup chicken broth, Salt and pepper to taste, cook, course: Side dishes, type of dish |
2 votes
5604 views
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Tuscan inspired skillet potatoes, brussels sprouts and cranberry beans by Meera Nalavadifresh herbs: rosemary and thyme 3-4 sprigs, Vegan, course: Side dishes, type of dish |
1 vote
4555 views
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Red Potatoes and Beans by Carolinaheartstringssalt and pepper to taste, cuisine: American, course: Side dishes, type of dish: Vegetables |
1 vote
2200 views
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