Senegalese Fish Yassa by John Spottiswood1/3 cup water, 1/4 cup fresh lemon juice, 1/4 cup grainy French mustard, 2 Tbsp distilled |
4 votes
7470 views
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The Best Key Lime Pie by Its a Food Fetishcans sweetened condensed milk, 1 cup key lime juice, 2 whole large eggs, 1 tsp grated lime |
2 votes
14906 views
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Ensaladang Ampalaya (Bitter Melon Salad) by ShaleeDPcubed), 1 tablespoon kalamansi lime juice or lemon juice, cook method: None/Raw, cuisine |
1 vote
41664 views
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Succotash with Fresh Herbs & Smoked Meat by Amos Millercorn produces less gas...], 8 oz smoked meat, chopped (ham, venison, duck all work well |
2 votes
6489 views
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Alaska pollack fish cakes by Easy Cook - Laka kuharicaor thawed), 1/2-1 cup water, 1 tbs lemon juice, A splash of white wine, Parsley, 1/2 tsp |
2 votes
5771 views
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Cranberry Torte by Salad Foodie2 egg whites, 1 tablespoon frozen orange juice concentrate, thawed, 1 teaspoon vanilla, 1 |
3 votes
13248 views
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Seven Up Lemon Jello Trifle by Marilyn Lesniak1 whole Egg, Beaten, 1 cup Pineapple Juice, 3 tablespoons Butter, 1/2 teaspoon Gelatin |
1 vote
4407 views
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Chinese Duck Sauce by Robyn SavoieOz. Dried Apricots, Roughly Chopped, 1 Cup Apple Juice, 1/4 Cup Rice Wine Vinegar, 3 Tbsp |
1 vote
9518 views
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Vino Cotto (Vincotto) Cranberry Fruit Conserve by Deena Montillopitted, peeled and diced), 1-2 tablespoons lemon juice, 1/3 cup pine nuts (chopped pecans |
2 votes
4152 views
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Dutch West Indies Chicken Kebabs - Boka Dushi by John Spottiswoodsoy sauce and molasses), 1 Tbsp fresh lime juice, 1 tsp ground cumin, 2 tsp peeled fresh |
3 votes
12131 views
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Asian Chicken Salad by Salad Foodievinegar, 1 tablespoon lime juice, 2 tablespoons soy , course: Salad, type of dish: Meat |
3 votes
8906 views
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Asian-Style Grilled Black Bass by John Spottiswood1/2 cup soy sauce, 1/4 cup lemon juice, 1 teaspoon sugar, 1/8 tsp Cornstarch, 2 scallions |
5 votes
8707 views
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Butter Chicken - Chicken Makhani by John Spottiswood2 tablespoons butter, 2 teaspoons lemon juice, 1 tablespoon ginger-garlic paste, 1 |
8 votes
10415 views
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Escabecheng Galunggong (Sweet and Sour Fried Mackerel) by ShaleeDPcups of Pineapple chunks, ½ cup of Pineapple juice, 5 cloves of garlic (minced), 1 medium |
1 vote
10374 views
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Southwestern Shell Pasta Salad by Salad Foodiecup red wine vinegar, 3 tablespoons lime juice, 1/3 cup mayonnaise, Several dashes Tabasco |
4 votes
10029 views
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Vada Pav Recipe by MaryFresh coriander leaves chopped 1/4 cup, Lemon juice 1 tablespoon, Loaves of bread (pav) 8 |
1 vote
4996 views
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Grilled Salmon and Pineapple with Avocado salsa by John Spottiswoodextra virgin olive oil, 1 tbsp fresh lemon juice, 1/4 tsp anchovy paste, 1/4 tsp kosher |
1 vote
6884 views
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Pork Adobo with Pineapples by ShaleeDPon, 1/4 cup vinegar (optional), 1 cup pineapple juice, 1/4 cup soy sauce, 1/2 head garlic |
1 vote
5807 views
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Make-over Spaghetti & Shrimp Salad by Salad Foodiecup capers, drained, 3/4 cup olive oil, Juice of 1 lemon (or more to taste), 3 tablespoons |
3 votes
5831 views
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