Navy Bean and Bacon Soup (adapted for a pressure cooker) by FoodiewifeSoup (adapted for a pressure cooker), ingredients: 1 (16 ounce) package dried navy beans |
2 votes
10954 views
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Fresh Green Bean Soup by Mary LinnGreen Bean Soup, main ingredient: Vegetables, ingredients: Fresh green beans (enough for 1 |
1 vote
2443 views
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Porchetta, Bean, and Kale Stew by Debi Shawcross2 (14.5 ounce) cans navy beans, rinsed, drained,: Italian, course: Soups, stews & chilis |
1 vote
2684 views
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Pasta Miss ALFREDO no cream by Foodessapasta, . sea salt for the boiling water, ., 1 cup (200g) 'White / Navy' beans, 1/2 cup |
3 votes
7032 views
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Sinigang na Panga ng Tuna (Tuna in Tamarind Broth Soup) by ShaleeDPBroth Soup), main ingredientcup water for tamarind or 100 grams string beans or sitaw |
1 vote
6149 views
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Cannellini bean, spinach and tomato soup by Easy Cook - Laka kuharicabean, spinach and tomato soup, main ingredient: Beans |
1 vote
3827 views
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Sweet Potato & Black Bean-Jalapeno Soup by "Cheffie Cooks"Soup, main ingredient: Beans, ingredients Chopped Cilantro for garnishing, Several |
1 vote
1898 views
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Vegetarian Sausage Goulash by Joanna Sprayare the best for this) , 1 thickly sliced celery , 2 cups thickly, course: Soups, stews |
2 votes
2693 views
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Super good for you Kale Soup by Teri Afor you Kale Soup, main ingredient:(15 ounce) cans cannellini beans (drained if desired |
1 vote
4183 views
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Pumpkin Soup by Catherine Pappasblack beans – drained, ¼ for garnish, Drizzle of honey for garnish, , For, course: Soups |
1 vote
2400 views
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Southwest Chicken Chili by Chilisbeans, drained, 2 x 15 oz cans navy beans or small white beansSoups |
1 vote
2592 views
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Spicy Seafood Noodle Soup (Samseon Cham Pong) by Sunny Shinfor spicerBean Sauce (TOBANDJAN), cook method: Boil, cuisine: Korean, course: Soups |
1 vote
26503 views
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You’ll love Our Heavenly Chicken Tortilla Soup by Skinny Kitchen with Nancy Fox1 (14 oz) can black beans, drained and rinsed, , 2” for this soup. It gives our soup a |
3 votes
9420 views
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Chicken Enchilada Soup by karenrecipedark kidney beans, rinsed and drained, thickener), Forcalories, course: Soups, stews |
1 vote
7813 views
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You’ll love This Heavenly Chicken Tortilla Soup by Skinny Kitchen with Nancy FoxSoup, ingredients: Ingredients for Soup:,1 (14 oz) can black beans, drained and rinsed |
1 vote
5013 views
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Egg Rasam (Indian Pepper Soup With Egg) by Navaneetham Krishnan1 tbsp thick tamarind/assamfor taste, cook method: Stew, cuisine: Indian, course: Soups |
1 vote
4919 views
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Cowboy Soup 1 by Catherine Pappasoz. can pork and beans with molasses, on how thick to would : American, course: Soups |
1 vote
2753 views
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Asian Green Pea Soup by Navaneetham KrishnanSoup, main ingredient: Beans, for taste, cook method: Boil, cuisine: Asian, course: Soups |
1 vote
2857 views
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Mex-Italian Chili by Chef Wannabeebeans, rinsed and drained, 1/2 cup coarsely chopped cilantro or basil (plus additional for |
3 votes
4619 views
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Roasted Apple and Sweet onion Soup with Cheese and Candied Apples by Nina TimmSoup with Cheese and and cut in thick chunks, 1 largesalt/pepper, , For the candy apples |
1 vote
2887 views
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