Butternut Squash Sambar by thecurrymommyButternut Squash Sambar, main ingredient: Vegetables, ingredients: 4 cups butternut squash |
1 vote
244 views
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Mashed Potatoes with Butternut Squash by ShaleeDPpounds russet potatoes, peeled, cubed, 2 1/2 pounds butternut squash: Side dishes, type of |
1 vote
1598 views
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Butternut Squash Raviolis with a Browned Butter Sage Sauce & Flash Fried Sage Leaves by Chef Andrew - Big City Chefsof Butternut Squash Raviolis, ¼ lb or 1 stick of butter, 20-30 Leaves of Fresh Sage ½ of |
1 vote
3638 views
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BRAISED PEAR WITH QUINOA AND BUTTERNUT SQUASH by Wendy Saxena-SmithBUTTERNUT SQUASH, ingredients: QUINOA AND SQUASH, 1 cup uncooked quinoa, 1½ cups |
1 vote
1806 views
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Green Curry Chicken Over Rice Noodles by Bob Vincentbutternut squash |
2 votes
6475 views
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Healthty Toddler Muffins by Randa Derksonjar of organic butternut squash baby food, 2 eggs, 1/2 cup whole wheat flour, 1/2 cup all |
1 vote
10825 views
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Raw Butternut Squash Salad with Maple-Cinnamon Vinaigrette by Vicki S Challancinbutternut squash (about 1 1/2 pounds), peeled and seeded, , 1/2 cup course: Salad, type of |
1 vote
2550 views
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Black Bean and Butternut Squash Stew by Rich H2 cups of "Imagine" organic no-chicken broth, 10 oz. of fresh butternut squash, diced |
1 vote
1889 views
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Apple Butternut Squash Soup by "Cheffie Cooks"butternut squash cubes, 2 Apples (of |
1 vote
783 views
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Squash Blossoms, The Edible Flowers And How To Fix Them by kathy goriof zucchini blossoms, 1 cup of flour, 1 cup of millk, A pinch of |
2 votes
3780 views
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Corn and Summer Squash Chowder by Nancy Miyasakicup chopped celery, 1 pound yellow summer squash, chopped, 1 pound stews & chilis, type of |
1 vote
3572 views
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Roasted Squash with Onion, Oregano & Mint by La Tavola Marche (farm, inn & cooking school)2 medium butternut squash, or clove of garlic, sliced paper-thin, 1/4 cup fresh |
1 vote
2098 views
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Mexican Salmon by Unknown Chefone pound frozen packets once we run out of |
1 vote
4282 views
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Chicken, Sweet Potato and Coconut Curry by sf1 pound boneless,equal amount of banana or butternut squash stock (1.5 cups), 400ml |
1 vote
3011 views
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Boiled potatoes with onion and rosemary by Gourmandelle LifestyleBloglike it depends only on how many potatoes you want to frying ones), A couple of fresh |
2 votes
5254 views
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STRAWBERRY CREAM SHORTCAKE by Phyllis Munroone 12 oz container of cool whip, 2 cups of |
2 votes
5042 views
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Easy Roasted Pumpkin Soup by Homemade & Yummy3 pounds of cooked squash/pumpkin (any variety), 2 cups chicken broth, 3/4 cup canned |
1 vote
1630 views
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Anita's Chinese Pressed Chicken with Gravy by webtexanone minute., , For each Serving: place a cup of rice on plate, add 1 cup of on how hungry |
3 votes
14997 views
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PUMPKIN COCONUT STEW by Wendy Saxena-Smithpound pumpkin, butternut squash, or acorn squash |
1 vote
1091 views
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Baked Cheddar Chicken Spaghetti by "Cheffie Cooks"one pound Spaghetti, salt, 2 cups Melted Cheddar Cheese, 1 cup Whole Milk, 2 cups, type of |
1 vote
1504 views
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