Hearty Steak And Bacon Sandwich by Robyn Savoie4 Cup Tomato, Chopped, 2 Tbsp. Prepared , cook method: Broil, cuisine: American, course |
2 votes
5351 views
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Pancit Bihon (Filipino Pancit) by Mareliechopped, 6 cloves grated garlic, 20 pcs medium prawn cleaned and shelled, 150 grams pork |
2 votes
2865 views
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Pinakbet 3-Veggie Recipe by Rizzamain ingredient: Pork, ingredients: 5 Garlic cloves, crushed and chopped, 1 red Onion |
1 vote
3112 views
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My Soup for Losing Weight by Mareliemain ingredient: Pork, ingredients: 100 grams ground pork, 1/4 cup chopped shrimp, 1/4 |
1 vote
4163 views
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Ham and Lentil Soup by Unknown Chefmain ingredient: Pork, ingredients: Pound and a half of leftover spiral ham — chopped, One |
1 vote
1829 views
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Egg Drop Soup by Catherine Pappasdiced chicken or pork, ½ cup diced baby carrots, 3 cloves of garlic – chopped, 1 inch |
2 votes
1459 views
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MOM'S ITALIAN MINI MEATBALLS by For the Love of Italian Cookingground meat (half beef, half pork), 1/3 cup (30g 1 tbsp (5g) chopped fresh parsely, 1 egg |
1 vote
3089 views
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Curry Crab Melt by Nanette1 Tablespoon onion, chopped, 1/2 Teaspoon toasted, cook method: Broil, cuisine: American |
1 vote
3257 views
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Mexican Corn and Potatoes by Robyn SavoiePork, ingredients: 1 - 2 Whole Serrano Chilies, Seeded & Diced, 1 Large Onion, Chopped |
1 vote
5077 views
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Japanese Cuisine: Deep-fried Meat Balls by Robert-Gilles Martineauingredients: Minced pork: 400 g, Green leeks: 1 tablespoon (finely chopped), Ginger juice |
1 vote
3694 views
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Sausage Cacciatore by Margy Hewes WalstrumItalian or large pork sausage, 2 Tbsp. vegetable oil, 1 medium onion, chopped, 1 green or |
1 vote
2174 views
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Shanghai Rolls (Lumpiang Shanghai) by Mareliebeef, 250 grams ground pork, 2 tbsp light other terms) chopped, 2 tbsp onion chopped, 6 |
1 vote
5749 views
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Creole Flank Steak by Amos Millerremoved, sliced, 1 C chopped celery, 1 C mushrooms, cook method: Broil, cuisine: Creole |
2 votes
6607 views
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Tandoori Chicken by Nancy Miyasakicilantro, chopped, Cooked Basmati rice (for serving with), cook method: Broil, cuisine |
7 votes
10999 views
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Segedinsky Goulash v2 by Spicie Foodieunder a lb.) pork , cut into cubes, 1 small onion, chopped, 400 grams Sauerkraut, drained |
1 vote
6704 views
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Chicken Scallop Wanton Noodle Soup by Marelieground chicken, 50 grams chopped scallop, 1 tsp , chicken balls or pork balls, 2 packs |
1 vote
1956 views
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Cherokee Mojo Stew by Gabriel Denison ChandlerKidney beans, I thick pork steak, cubed, 2 fistful of fresh cilantro (chop), 1/2 cup |
2 votes
2929 views
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Roasted Meyer Lemon Garlic Chicken by Smokinhotcheffresh parsley, finely chopped, 2 large , cook method: Broil, cuisine: American, course |
1 vote
4744 views
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Mex-Italian Chili by Chef Wannabeechicken or pork - about 3 links), 3/4 cup chopped celery, 1/2 cup chopped red or green |
3 votes
4619 views
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Japanese Mabo Tofu with eggplant by Caroline Phelpsginger, finely chopped, 2 garlic cloves, finely chopped, 3/4 lb ground beef (or pork), 4 |
1 vote
4833 views
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