Roasted Turkey Breast with Gorgonzola, Baked Pears and Toasted Pecans by Enda Lovebaby arugula, , • 1 large (500g) roasted turkey breast sliced, , • Kosher salt, cuisine |
1 vote
1551 views
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Garlic and Apple Juice Infused Eye of Round Roast by Kyle Dalakasand Apple Juice Infused Eye of Round Roast, main ingredient: Beef, ingredients: 1- 5 Pound |
1 vote
1623 views
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Artisanal Fusilloni w/ Roasted Red Pepper Romesco Sauce & Broccoli Crumble by Victoria PrehnCrumble, main ingredient: Pasta, ingredients: , ROASTED RED PEPPER ROMESCO SAUCE:, 3 very |
1 vote
3308 views
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Nuwave Pork Roast by Sharon TisonNuwave Pork Roast, ingredients: 1 pound pork roast, 4oz apple juice, 1 TBSP Savory, 1 TBSP |
2 votes
12368 views
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Italian Linguine Salad by Robyn SavoieLinguine, Broken Into Thirds, 1/3 Lb. Deli Roast Beef, Cut Into Strips, 1 Pint Cherry |
1 vote
6152 views
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Pork and Shrimp Fried Rice by Enda Lovelightly beaten, , • 3/4 cup (175 mL) leftover roast pork, cut in small cubes, , • 1/2 cup |
1 vote
2009 views
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roasted red pepper soup by Chez la meregarlic cloves minced, 4 12 Oz jars roasted red pepper including liquid, 1 LG onion chopped |
1 vote
3014 views
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chicken simply roasted in a skillet by Chez la mereeach individual head... Sort of like a hat. Roast in 350 oven for about 30minutes. Let |
1 vote
4528 views
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El Burrito del Diablo by Patti Fisherpeppers in adobo sauce, 1 8oz. can roasted green chilies, 1 15oz. can diced tomatoes |
1 vote
2408 views
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Chickpea and Tomato Salad with Grilled Pita by Nancy Miyasakiingredients: 2 15oz cans garbanzo beans (chickpeas) rinsed and drained, or 2 cups dried |
6 votes
4091 views
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Beetroot crepes with goat’s cheese, basil and roasted walnuts by Karp Rigbyroom temperature, 100 g walnut kernels, roasted and chopped, 200 g spreadable goat cheese |
1 vote
2176 views
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Crock Pot Roast and Potatoes by Beth RoanCrock Pot Roast and Potatoes, main ingredient: Beef, ingredients: 3 lb beef roast, 1 Tbs |
1 vote
6725 views
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Roasted Poblano Vinaigrette by TheresePeppers, ingredients: 2 Poblano chiles, roasted , peeled , seeded and chopped, 1 |
2 votes
7888 views
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Pork Rib Roast with Parsley Pesto by Catherine PappasPork, ingredients: 4 –5 lb. pork rib roast, , For the Parsley Pesto:, , 1 cup of |
1 vote
5577 views
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Falafel Salad by Food Wine Thymemain ingredient: Beans, ingredients: 1 28oz can chickpeas, drained and rinsed well, 3 tbsp |
1 vote
3437 views
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Minestrone Soup Pinoy Style by ShaleeDPtomatoes, with their liquid, 1 cup cooked chickpeas, drained, 1 cup dried pasta shells, 1 |
1 vote
1997 views
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Chicken Salad with Fresh Salad Greens & Warm Naan by Catherine Pappasof cubed chicken breast, 15 oz. can chickpeas – drained and rinsed, ½ tsp. salt, ½ tsp |
1 vote
4877 views
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My Versatile Hummus Dip Recipe by Michelinewhole cooked chickpeas or 1/2 cup pureed chickpeas (See note above regarding chickpeas |
2 votes
6237 views
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Lemon Garlic Chickpea Soup by Baking Barristerzested & juiced, 1 12.5 oz. can chickpeas, drained, 4 cups spinach, packed, 8 leaves |
2 votes
3089 views
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Spaghetti with Chickpeas and Feta Cheese by Catherine Pappasof frozen spinach, 29 oz. can of chickpeas – drained, 1 small red onion – sliced, 4 |
1 vote
1297 views
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